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Kitchen Manager / Venue Manager, Vaasa - Huuva Oy - Vaasa, Finland
Human Resources Specialist
Job Description
Leading the restaurant as a head chef and manager, responsible for maintaining high quality in food and management, with experience in restaurant or kitchen leadership. Uses advanced data and operational tools, and communicates in English.
Company Information
Financial Overview (2024)
Huuva Oy was unprofitable in 2024 with revenue of €5.9M and a profit margin of -0.4%.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- 5+ years of kitchen or restaurant management experience
- Team leadership skills
- Ability to work under stress
- Good communication skills in Finnish and English
Responsibilities
- Manage restaurant operations and team
- Ensure high quality standards
- Oversee inventory and orders
- Coordinate daily activities
Field:
Healthcare
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Overview
Job Description
Leading the restaurant as a head chef and manager, responsible for maintaining high quality in food and management, with experience in restaurant or kitchen leadership. Uses advanced data and operational tools, and communicates in English.
Company Information
Huuva Oy
Financial Overview (2024)
Huuva Oy was unprofitable in 2024 with revenue of €5.9M and a profit margin of -0.4%.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- 5+ years of kitchen or restaurant management experience
- Team leadership skills
- Ability to work under stress
- Good communication skills in Finnish and English
Responsibilities
- Manage restaurant operations and team
- Ensure high quality standards
- Oversee inventory and orders
- Coordinate daily activities
Field:
Healthcare
Minimum Years of Experience
5 years