Menu
Overview
Production Supervisor - Karvion Leirintä Oy - Lahti, Finland
Location
Lahti
Remoteness
Onsite
Application Deadline
January 30, 2026
Posted: January 3, 2026
Role Level
Manager
Management Tier
Manager
Job Type
Full-time
Job Description
Oversee and organize food production, manage inventory, ensure quality, and coordinate team activities in a new Lahden-based food service operation.
Company Information
Karvion LeirintäOy
Hospitality
Headcount: 10 - 50
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Fluent in Finnish
- Food safety certification (Ensiapu 1, Hygieniapassi)
- Experience in food service management
Responsibilities
- Organize food production
- Manage inventory and costs
- Ensure food quality
- Coordinate team activities
Field:
Food Service
Education Level
Vocational school
No items to show.
6 days ago
Driver's Licence Required
Related Opportunities
🏢
More jobs at Karvion Leirintä Oy
Explore all open positions at this company
📍
Jobs in Lahti, Finland
Find jobs in Lahti, Finland
🏭
Hospitality jobs
Explore Hospitality industry opportunities
📊
Manager jobs
Find Manager level positions
📋
Full-time jobs
Find Full-time positions
🎯
Food Service jobs
Find Food Service positions
💻
Jobs requiring Food safety certification
Find jobs requiring Food safety certification
💻
Jobs requiring Inventory management
Find jobs requiring Inventory management
Discover more opportunities that match your interests and skills
Overview
Production Supervisor - Karvion Leirintä Oy - Lahti, Finland
Location
Lahti
Remoteness
Onsite
Application Deadline
January 30, 2026
Role Level
Manager
Management Tier
Manager
Job Type
Full-time
Posted: January 3, 2026Deadline: January 30, 2026
Job Description
Oversee and organize food production, manage inventory, ensure quality, and coordinate team activities in a new Lahden-based food service operation.
Company Information
Karvion Leirintä Oy
Hospitality
Headcount: 10 - 50
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Fluent in Finnish
- Food safety certification (Ensiapu 1, Hygieniapassi)
- Experience in food service management
Responsibilities
- Organize food production
- Manage inventory and costs
- Ensure food quality
- Coordinate team activities
Field:
Food Service
Education Level
Vocational school
No items to show.
6 days ago
Driver's Licence Required