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Overview

Antell company logo
Cook, Antell Rautsalo, Heinola - Antell - Heinola, Finland
Food Preparation Worker
Location
Heinola
Remoteness
Onsite
Estimated Expiry
February 18, 2026
Job Type
Full-time
Experience
Minimum experience: 1 year
Posted: January 14, 2026
Required:
Finnish

Job Description

Seeking a motivated cook for Antell Rautsalo in Heinola. Responsibilities include preparing hot lunches, display and meeting products, self-monitoring, dishwashing, and general kitchen tasks. Must have appropriate education and experience, be energetic, creative, and passionate about food. Good communication and organizational skills required. Hygienic pass needed. Flexible working hours.

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Company Information

Antell company logo

Antell

Hospitality
Headcount: 300 - 500

Data shown is based on historical job postings from our database.

Job Details

Requirements

  • Relevant education and experience
  • Hygienic pass
  • Good communication skills
  • Organizational skills

Responsibilities

  • Prepare hot lunches
  • Prepare display and meeting products
  • Self-monitoring
  • Dishwashing
  • General kitchen tasks

Field:

Healthcare

Education Level

Vocational school

Minimum Years of Experience

1 year

Perks

  • Meal benefit
  • Health insurance
Work clothes and shoesFlexible working hoursProfessional development and training
4 hours agoPartial Schema