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Bar Supervisor at Morton in Pieksämäki - Emäpitäjän Anniskeluravintolat Oy - Pieksämäki, Finland
Human Resources Specialist
Job Description
Seeking a restaurant supervisor for Morton in Pieksämäki for the summer of 2026. Responsible for leading the team, ensuring excellent customer experience, and supporting staff development. The role involves administrative tasks and team leadership in a fast-paced, seasonal environment.
Company Information
Financial Overview (2024)
Emäpitäjän Anniskeluravintolat Oy was profitable in 2024 with revenue of €3.3M and a profit margin of 0.1%.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in restaurant management
- Team leadership skills
- Customer service experience
- Hygiene and alcohol licenses
Responsibilities
- Lead restaurant team
- Ensure customer satisfaction
- Manage administrative tasks
- Support staff development
Field:
Hospitality
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Overview
Job Description
Seeking a restaurant supervisor for Morton in Pieksämäki for the summer of 2026. Responsible for leading the team, ensuring excellent customer experience, and supporting staff development. The role involves administrative tasks and team leadership in a fast-paced, seasonal environment.
Company Information
Emäpitäjän Anniskeluravintolat Oy
Financial Overview (2024)
Emäpitäjän Anniskeluravintolat Oy was profitable in 2024 with revenue of €3.3M and a profit margin of 0.1%.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in restaurant management
- Team leadership skills
- Customer service experience
- Hygiene and alcohol licenses
Responsibilities
- Lead restaurant team
- Ensure customer satisfaction
- Manage administrative tasks
- Support staff development
Field:
Hospitality