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Overview
Restaurant Manager Vantaa - Worker Etelä-Suomi Oy - Vantaa, Finland
Hospitality Manager
Location
Vantaa
Remoteness
Onsite
Application Deadline
January 15, 2026
Posted: December 11, 2025
Role Level
Manager
Management Tier
Manager
Job Type
Full-time
Experience
Minimum experience: 2 years
Required:
Finnish
Specialisations:
Hospitality managementFood safety
Job Description
Experienced restaurant manager sought for a full-time, permanent position in Vantaa. Responsible for team leadership, quality control, and sales. Requires experience in kitchen work, hygiene, and alcohol licensing.
Company Information
Worker Etelä-SuomiOy
Hospitality
Headcount: 50 - 200
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in restaurant management
- Kitchen work experience
- Hygiene and alcohol licensing passes
- Leadership skills
- Self-motivation
Responsibilities
- Team leadership
- Quality assurance
- Sales management
- Staff recruitment and scheduling
- Customer feedback handling
Field:
Hospitality
Education Level
High school
Specialisations:
- Hospitality management
- Food safety
Perks
- Training opportunities
- Team events
Comprehensive trainingSupportive team environmentStable employer
2 hours ago
Driver's Licence Required
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Overview
Restaurant Manager Vantaa - Worker Etelä-Suomi Oy - Vantaa, Finland
Hospitality Manager
Location
Vantaa
Remoteness
Onsite
Application Deadline
January 15, 2026
Role Level
Manager
Management Tier
Manager
Job Type
Full-time
Experience
Minimum experience: 2 years
Posted: December 11, 2025Deadline: January 15, 2026
Required:
Finnish
Specialisations:
Hospitality managementFood safety
Job Description
Experienced restaurant manager sought for a full-time, permanent position in Vantaa. Responsible for team leadership, quality control, and sales. Requires experience in kitchen work, hygiene, and alcohol licensing.
Company Information
Worker Etelä-Suomi Oy
Hospitality
Headcount: 50 - 200
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in restaurant management
- Kitchen work experience
- Hygiene and alcohol licensing passes
- Leadership skills
- Self-motivation
Responsibilities
- Team leadership
- Quality assurance
- Sales management
- Staff recruitment and scheduling
- Customer feedback handling
Field:
Hospitality
Specialisations:
- Hospitality management
- Food safety
Education Level
High school
Minimum Years of Experience
2 years
Perks
- Training opportunities
- Team events
Comprehensive trainingSupportive team environmentStable employer
2 hours ago
Driver's Licence Required