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Overview

Raiku Oy company logo
Avoimet työpaikat - Raiku Oy - Parainen, Finland
Chef
Location
Parainen
Remoteness
Onsite
Application Deadline
February 27, 2026
Management Tier
No People Management
Job Type
Part-time
Posted: November 6, 2025Deadline: February 27, 2026
Required:
Finnish
Specialisations:
Cooking techniquesFood safety

Job Description

Seasonal chef position at a seaside café and B&B in Nauvo, responsible for preparing à la carte dishes, prep work, and maintaining kitchen hygiene. Requires experience in restaurant cooking, teamwork, and flexibility.

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Company Information

Raiku Oy company logo

Raiku Oy

Hospitality

Data shown is based on historical job postings from our database.

Job Details

Requirements

  • Finnish hygieniapassi
  • Experience in restaurant kitchen
  • Ability to work independently and in a team
  • Good stress tolerance
  • Flexibility and initiative

Responsibilities

  • Prepare and present à la carte dishes
  • Kitchen prep work and mise en place
  • Maintain kitchen cleanliness and hygiene
  • Collaborate with team during busy periods

Field:

Food service

Specialisations:

  • Cooking techniques
  • Food safety

Education Level

Vocational school

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