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Overview

Restaurants By Spoon Oy company logo
Restaurant Floor Supervisor - Restaurants By Spoon Oy - Siuntio, Finland
Customer Service Manager
Location
Siuntio
Remoteness
Onsite
Application Deadline
March 30, 2026
Role Level
Manager
Experience
Minimum experience: 1 year
Posted: January 9, 2026Deadline: March 30, 2026
Required:
FinnishEnglish

Job Description

Seeking an experienced restaurant supervisor to lead daily operations, ensure excellent customer experiences, and manage staff. The role involves overseeing service, maintaining standards, and collaborating with kitchen staff. Initially temporary, with potential for permanent employment.

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Company Information

Restaurants By Spoon Oy company logo

Restaurants By Spoon Oy

Hospitality
Headcount: 10 - 50

Data shown is based on historical job postings from our database.

Job Details

Requirements

  • Experience in restaurant management
  • Customer service skills
  • Ability to work under pressure
  • Team leadership
  • Knowledge of safety and hygiene standards

Responsibilities

  • Manage daily restaurant operations
  • Ensure high customer satisfaction
  • Train and supervise staff
  • Maintain safety and hygiene standards
  • Collaborate with kitchen team

Field:

Customer service

Education Level

High school

Minimum Years of Experience

1 year

Perks

  • Employee discounts
Competitive salaryWorkplace benefits
11 hours ago
Driver's Licence Required
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