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Overview
Customer Relationship Manager - Leijona Catering Oy - Vantaa, Finland
Human Resources Specialist
Job Description
Leijona Catering seeks a Customer Relationship Manager to lead operations of seven military canteens, ensuring continuous food supply and building long-term partnerships with the Finnish Defence Forces. The role involves managing restaurant operations, leading managers, and developing customer collaborations in a significant and socially important environment.
Company Information
About
Tässä työssä ruokitaan enemmän kuin vatsaa – ruokitaan Suomen toimintakykyä, hyvinvointia ja turvallisuutta. Hyvän ruuan erikoisjoukot tekevät töitä uniikeissa ympäristöissä ja asiakkaat tuovat työpäiviimme erityistä lisämaustetta.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in coaching leadership
- Broad view of profitable restaurant management
- Ability to lead multiple restaurants operationally
- Willingness to travel weekly
- Higher education degree
Responsibilities
- Lead and develop restaurant operations
- Manage and support restaurant managers
- Build and maintain customer partnerships
- Ensure operational and financial success
- Travel weekly to restaurants
Field:
Human resources
Specialisations:
- Leadership
- Business management
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Overview
Job Description
Leijona Catering seeks a Customer Relationship Manager to lead operations of seven military canteens, ensuring continuous food supply and building long-term partnerships with the Finnish Defence Forces. The role involves managing restaurant operations, leading managers, and developing customer collaborations in a significant and socially important environment.
Company Information
Leijona Catering Oy
About
Tässä työssä ruokitaan enemmän kuin vatsaa – ruokitaan Suomen toimintakykyä, hyvinvointia ja turvallisuutta. Hyvän ruuan erikoisjoukot tekevät töitä uniikeissa ympäristöissä ja asiakkaat tuovat työpäiviimme erityistä lisämaustetta.
Data shown is based on historical job postings from our database.
Job Details
Requirements
- Experience in coaching leadership
- Broad view of profitable restaurant management
- Ability to lead multiple restaurants operationally
- Willingness to travel weekly
- Higher education degree
Responsibilities
- Lead and develop restaurant operations
- Manage and support restaurant managers
- Build and maintain customer partnerships
- Ensure operational and financial success
- Travel weekly to restaurants
Field:
Human resources
Specialisations:
- Leadership
- Business management
Salary Details
Salary between 6200 and 6500 euros per month, depending on experience and skills. Includes e-pass benefit of 300 euros.