Kitchen Shift Supervisor for À La Carte Restaurant in the Turku Area - Good Staff Henkilöstöpalvelut - Kaarina, Finland

We are seeking a skilled and motivated head chef or kitchen shift supervisor as a recruitment assignment to strengthen our team at a high-quality à la carte restaurant located in the Turku area. In this role, you will be responsible for the daily operations of the kitchen, preparing high-quality food, and leading the team. Depending on the role, responsibilities may also include developing the kitchen, menu planning, cost monitoring, and ensuring smooth operations. The employment contract will be permanent, and the salary will be according to agreement. There is a good opportunity for a salary higher than the collective agreement. We expect from you: - A positive attitude towards work and an exemplary work ethic - Genuine interest in cooking and restaurant development - Enthusiasm and motivation to advance operations - Ability to work independently and as part of a team - Experience in kitchen work (supervisory experience is an advantage) - We value positive energy, stress resistance, and a desire to develop both personal and team skills. We offer: - A responsible and diverse role - Opportunities to influence and develop restaurant operations - A friendly and professional work community - Competitive salary based on skills If you identify with this description and want to be involved in developing high-quality restaurant operations in the Turku area, apply quickly!