Cook, Restaurant Portti, Liminka - Staffpoint Holding Oy - Liminka, Finland
Cook
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Job Description
Restaurant Portti is a versatile dining venue located along Highway 8 in Liminka. We serve hearty breakfast and lunch from a buffet, delicious à la carte dishes, Rolls burgers, and Kotipizza products. Additionally, our well-known creamy salmon soup is available daily for customers. As a cook, your main tasks will include preparing lunch and à la carte dishes. The work involves partly independent work in the kitchen, but you can always rely on support from friendly colleagues in the dining area. We are looking for someone with formal training in the field and previous experience in cooking tasks. We expect you to have an independent work approach, a sense of responsibility, and the ability to work efficiently even during busy times. Proficiency in Finnish is important, as the job also involves some customer service at the cash register. We offer a permanent employment contract, approximately 90 hours/3 weeks. The start date is flexible. The work is shift-based within the restaurant's opening hours, including all days of the week. The salary follows the industry collective agreement and ranges from €12.97 to €14.33 per hour depending on experience. The employment contract is between you and StaffPoint. We hope you have: - Formal training and previous experience as a cook - An independent work attitude - Responsibility and the ability to work under pressure - Fluent Finnish language skills *Please note, fluent Finnish is required for this position!* We offer: - Permanent employment - A friendly and lively working environment - Opportunities to utilize your professional skills in a versatile setting - Support from an experienced team. Apply today, as the position will be filled as soon as a suitable candidate is found. Please submit your application and CV directly through our recruitment system via the link below, so we can process them promptly in accordance with data protection regulations. Be prepared to provide your references' contact details. The first interview may be conducted via video call, so please monitor your email.
Company Information
Staffpoint HoldingOy
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tyomarkkinatori.fiJob Details
Responsibilities
- Preparing lunch and à la carte dishes
- Working independently in the kitchen with support from colleagues
- Ensuring quality and timely preparation of food
- Maintaining cleanliness and organization in the kitchen
Requirements
- Formal training in cooking
- Previous experience as a cook
- Independent work attitude
- Responsibility and ability to work under pressure
- Fluent Finnish language skills
Skills & Technologies
