Cook - Ravintola F9 Oy - Helsinki, Finland
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Job Description
Farouge - a restaurant specializing in Lebanese food is looking for a chef to join the kitchen team. You may be a Chef passionate about starters and desserts, or a Chef specializing in the hot kitchen. Our restaurant is open in the evenings and on weekends, so shifts will mainly take place during those times. **WHO ARE WE LOOKING FOR?** You are passionate about cooking and genuinely enjoy your work. You already have experience working as an à la carte chef. You enjoy working as part of a team and are ready to give your best every day. **WE EXPECT YOU TO HAVE:** - Previous experience working as a chef or a strong passion for cooking - Good teamwork skills and flexibility - A positive attitude and initiative - Fluent Finnish or English language skills - A valid hygiene passport **WE OFFER:** - Working hours of 90-112.5 hours / 3 weeks
Company Information
Ravintola F9Oy
Työmarkkinatori is Finland's official public employment service portal, operated by the Ministry of Economic Affairs and Employment (TEM). It lists job openings from across the Finnish public sector, municipalities, and employers who use the government's recruitment infrastructure.
We include Työmarkkinatori listings so that JobCrawls covers the full breadth of the Finnish job market — including roles that only appear through official government channels and would otherwise be missed.
tyomarkkinatori.fiJob Details
Responsibilities
- Working hours of 90-112.5 hours / 3 weeks
Requirements
- Previous experience working as a chef or a strong passion for cooking
- Good teamwork skills and flexibility
- A positive attitude and initiative
- Fluent Finnish or English language skills
- A valid hygiene passport
Skills & Technologies
Benefits & Perks
Benefits
