
Shift Manager - Hesburger - Seinäjoki, Finland
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Job Description
Do you want to do supervisory work in the world's tastiest workplace? 🍟 We are looking for two shift managers for Hesburger Seinäjoki Torikeskus for a permanent employment contract. Working hours available are 30 h / 3 weeks. ⏰ We offer working hours flexibly to suit your own situation. 💰 Salary is €15.06-16.34 per hour depending on your previous experience. 💶 In addition to the hourly wage, our supervisors have a bonus payment system. 🤸 We also offer Epass culture, sports and wellbeing benefits. And best of all, the benefit can be up to €600 per year! 🍟 You get a discount on our food products. During working hours the discount is -50% and during free time -25%. 😍 We reward our employees for good performance, e.g. with IPA awards. What on earth is an IPA award? We will tell you more about this and other incentives in the job interview. What does the work involve? As a shift manager, you are part of the restaurant's management team and are responsible for the restaurant's operation and result. With the help of the management team, you develop your own and the restaurant staff's skills. You guide and organize your own shift. We hope that you are organized, that restaurant-related figures are familiar to you and that you can share responsibility with others. Experience in the field? Great! 😎 We expect previous experience from the restaurant industry. However, we will train you for your job and in addition to the restaurant manager, you have our strong chain organization to support you. In addition to the initial orientation, the training for supervisors at our HeseAkademia will strengthen your existing skills. Interested? Absolutely great! Feel free to learn more about our employees and their working days here: Hesburger - Working at Hesburger We would definitely like to hear more about you. Please send your application quickly, as we interview applicants during the application period. The position will be filled as soon as a suitable person is found. Burger-In Oy is a Finnish family company and Hesburger is its registered trademark. Hesburger restaurants are found in nine countries: Finland, Lithuania, Estonia, Latvia, Bulgaria, Ukraine, Germany, Poland and Romania. About 9,500 people work in the chain's service. In 2025, the chain's taxable sales in Finland were 327 million euros and abroad 242 million euros.
Company Information
| Location | Active listings |
|---|---|
| Remote - Global | 72 |
| Helsinki, Finland | 51 |
| Kuopio, Finland | 41 |
| Varkaus, Finland | 36 |
| Iisalmi, Finland | 36 |
| Tahko, Finland | 35 |
| Oulu, Finland | 28 |
| Turku, Finland | 27 |
| Rovaniemi, Finland | 23 |
| Tampere, Finland | 20 |
| Hanko, Finland | 19 |
| Vantaa, Finland | 19 |
| Seinäjoki, Finland | 18 |
| Sastamala, Finland | 15 |
| Järvenpää, Finland | 15 |
| Jyväskylä, Finland | 14 |
| Pori, Finland | 11 |
| Kouvola, Finland | 10 |
| Suomusjärvi, Finland | 10 |
| Nokia, Finland | 10 |
| Lahti, Finland | 9 |
| Porvoo, Finland | 9 |
| Hamina, Finland | 8 |
| Nurmijärvi, Finland | 8 |
| Rauma, Finland | 8 |
| Kirkkonummi, Finland | 7 |
| Hyvinkää, Finland | 7 |
| Tornio, Finland | 7 |
| Raisio, Finland | 7 |
| Vaasa, Finland | 6 |
| Mäntsälä, Finland | 6 |
| Pietarsaari, Finland | 5 |
| Kotka, Finland | 5 |
| Espoo, Finland | 5 |
| Forssa, Finland | 4 |
| Valkeakoski, Finland | 4 |
| Kempele, Finland | 4 |
| Salo, Finland | 4 |
| Äänekoski, Finland | 4 |
| Hämeenlinna, Finland | 4 |
| Kemi, Finland | 4 |
| Kerava, Finland | 3 |
| Kaarina, Finland | 3 |
| Kalajoki, Finland | 3 |
| Joensuu, Finland | 3 |
| Riihimäki, Finland | 3 |
| Pieksämäki, Finland | 3 |
| Savonlinna, Finland | 3 |
| Mariehamn, Finland | 3 |
| Hiekkasärkät, Kalajoki, Finland | 3 |
| Parkano, Finland | 3 |
| Liminka, Finland | 2 |
| Pulkkila, Finland | 2 |
| Raahe, Finland | 2 |
| Lieto, Finland | 2 |
| Lohja, Finland | 2 |
| Säkylä, Finland | 2 |
| Loviisa, Finland | 2 |
| Kajaani, Finland | 2 |
| Kokkola, Finland | 2 |
| Ikaalinen, Finland | 1 |
| Mikkeli, Finland | 1 |
| Hangö, Finland | 1 |
| Uusikaupunki, Finland | 1 |
| Kankaanpää, Finland | 1 |
| Porvoo, Suomi | 1 |
| Järvenpää, Suomi | 1 |
| Kankaanpää, Suomi | 1 |
| Lempäälä, Finland | 1 |
| Seppälä, Finland | 1 |
| Nilsiä, Finland | 1 |
| Siikalatva, Finland | 1 |
| Muhos, Finland | 1 |
| Klaukkala, Finland | 1 |
| Säkylä, Suomi | 1 |
| Role type | Active listings |
|---|---|
| Customer Service Worker | 140 |
| Shift Manager | 57 |
| Customer Service | 47 |
| Hamburger Restaurant Worker | 47 |
| Manager | 37 |
| Customer Service Manager | 31 |
| Hamburger Worker | 27 |
| Customer Service Representative | 25 |
| Assistant Restaurant Manager | 19 |
| Human Resources Specialist | 19 |
| Food Service Worker | 18 |
| Restaurant Manager | 17 |
| Restaurant Worker | 17 |
| Customer Service Assistant | 10 |
| Burger Worker | 7 |
| Crew Member | 7 |
| Trainer | 5 |
| Worker | 4 |
| Store Manager | 4 |
| Supervisor | 4 |
| Assistant Supervisor | 3 |
| Customer Service and Kitchen Staff | 3 |
| Kitchen Worker | 3 |
| Shift Manager Hesburger | 3 |
| Shift Supervisor | 3 |
| Summer Job | 3 |
| Customer Service Professional | 3 |
| Food Service Manager | 2 |
| Customer Service Specialist | 2 |
| Assistant Manager | 2 |
| Assistant Shift Manager | 2 |
| Intern | 2 |
| Customer service | 1 |
| Internship | 1 |
| Healthcare Professional | 1 |
| Generalist | 1 |
| Hamburgarearbetare | 1 |
| Hamburger-employee | 1 |
| Project Manager | 1 |
| Customer Service and Food Preparation Internship | 1 |
| Quality Assistant | 1 |
| Summer Internship | 1 |
| Role level | Active listings |
|---|---|
| Mid-Level | 215 |
| Manager | 41 |
| No People Management | 20 |
| Intern | 17 |
| Junior | 12 |
| Mid-level | 6 |
| Entry-level | 3 |
| Individual contributor | 2 |
| None required | 1 |
Hesburger appears in 698 indexed job postings in JobCrawls' Finland dataset since October 2023. In that historical index, the strongest location signals for this employer are Remote - Global, Helsinki, Finland, and Kuopio, Finland.
About
Includes details from the Finnish Trade Register.
Osakeyhtiö
CafÚs
Data shown is based on historical job postings from our database.
Job Details
Responsibilities
- Responsible for restaurant operations and results
- Developing own and staff skills
- Guiding and organizing shifts
- Managing restaurant performance metrics
Requirements
- Previous experience in the restaurant industry
- Organized work style
- Familiarity with restaurant-related key performance indicators
- Ability to delegate responsibility
Skills & Technologies
Benefits & Perks
Recruitment Process
- 1Interviews conducted during the application period
