Chef - WireStaff Oy - Kuusamo, Finland

We are looking for two chefs for Kuusamon Tropiikki for the winter season! Person we are looking for We are seeking an experienced and self-motivated buffet chef to work at Kuusamon Tropiikki. We hope you have previous experience in restaurant kitchen duties as well as the ability to work independently and as part of a team. Success in the role requires a good work ethic, ability to handle pressure, and a desire to ensure a high-quality customer experience. Job responsibilities Your duties include the preparation and presentation of buffet foods, handling of raw materials, kitchen preparation and cleaning work, as well as managing self-monitoring (food safety). You will work as part of a professional kitchen team where high-quality work and smooth cooperation play an important role. We hope for: * Previous experience in restaurant kitchen duties * A valid hygiene passport * Ability to work independently and as part of a team * An energetic and responsible work ethic * Proficiency in Finnish or English – English-speaking applicants are also welcome Employment Start date by agreement on November 16, 2026. The employment is fixed-term and lasts until the end of March, effectively for the entire winter season. Work is available at 90 h / 3 weeks. The hourly wage for a buffet chef is 15-16 euros per hour, plus additions according to the collective agreement and 9% holiday compensation. Note Kuusamon Tropiikki does not provide accommodation for the employee, but we at WireStaff Helsinki can assist in searching for and renting an apartment if necessary. Interested? Great, do not hesitate to apply immediately; we will review applications during the application period! More information antti.tolonen@wirestaff.fi