Botnia Career Oy logo

Cook - Botnia Career Oy - Oulu, Finland

Posted: July 21, 2026
Posted 2 days ago
Last seen in crawl: July 23, 2026 (today)
Application Deadline: August 4, 2026
Location
Remoteness
Field
Role & Management
Role Level:Mid-Level
Management Tier:No People Management
Job Type
Required Languages

Job Description

Hello, kitchen professional looking for new opportunities – we are looking for you! Come to work for our restaurant industry client in Oulu and bring your expertise and enthusiasm to a professional kitchen team! We are looking for a COOK for a permanent position! Could it be you? More about the job: You will prepare delicious dishes and meals that delight customers, from lunch to à la carte. Your workday consists of diverse food preparation and daily kitchen operations. Shifts are scheduled according to the restaurant's opening hours, including both weekdays and weekends. We expect from you: - Previous experience in à la carte cook duties - Ability to work independently as part of a team - Initiative, a brisk attitude, and passion for the restaurant industry - Fluent skills in Finnish or English What we offer you: - An inspiring work environment and a professional team. - Good staff benefits. - Opportunity to develop your own skills. - Support from Botnia Career throughout the employment period! Application process: Interviews will begin during the application period, and the position will be filled as soon as a suitable person is found. Please submit your application as soon as possible! Further information about the position can be provided by Laura Rinnekangas, tel. 050 514 1250, laura.rinnekangas@career.fi Botnia Career Oy Botnia Career is an Oulu-based staffing agency and we work with heart, respecting our values: caring, kindness, joy, responsibility, and learning. We are part of the Lapland-based Career.fi staffing group. Together we will find you a job that is a joy to do! Phone: 050 514 1250 Email: laura.rinnekangas@career.fi Location: Oulu

Company Information

Botnia Career Oy logo
Temporary employment agency activities
Listing: Hospitality & Tourism
Koulukatu 17 A, 96100 Rovaniemi
Business ID: 3366757-3
Headcount: 21

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Job Details

Responsibilities

  • Prepare delicious dishes and meals from lunch to à la carte
  • Perform diverse food preparation
  • Manage daily kitchen operations
  • Work shifts according to restaurant opening hours, including weekdays and weekends

Requirements

  • Previous experience in à la carte cook duties
  • Ability to work independently as part of a team
  • Initiative, a brisk attitude, and passion for the restaurant industry
  • Fluent skills in Finnish or English

Skills & Technologies

Food service operationsÀ la carte cooking

Recruitment Process

  1. 1
    Interviews begin during the application period
  2. 2
    Position filled as soon as a suitable person is found
14 hours agoContent Complete

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