Astiahuoltaja, Sky Kitchen & View ravintola, Rovaniemi - Staffpoint Holding Oy - Rovaniemi, Finland
Astiahuoltaja
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Job Description
StaffPoint is seeking a dishwasher for Lapland Hotels Sky Ounasvaara for the winter season 2026-2027. We do not expect you to know everything about the restaurant industry yet; the job will teach you, and therefore we want to hire a worker with a strong desire to learn and develop. The role of a dishwasher during the winter season is significant, and your contribution will be highly valued! The work begins in November and is expected to last until the end of March 2027. The average hours are 90 hours per 3 weeks. The employment relationship is established between the employee and StaffPoint. Lapland Hotels chain is a smoke-free workplace. We offer you - Work based on your interests, skills, and life situation (e.g., part-time alongside studies) - An opportunity to demonstrate your abilities and develop in your tasks - Great and professional colleagues - Employee benefits from Lapland Hotels, Lapland Safaris, and Lapland Ski Resorts - StaffPoint employee benefits - Accommodation in staff shared apartments - A close-knit work community that many return to season after season - Compensation based on your experience, at least Marava agreement We require from you - Hygienic pass or willingness to obtain it before winter - Maintain your service level even during busy times - Quick learner with a proactive attitude - Finnish or English language skills Please note that we process applications already during the application period. The position will be filled, and the application will be closed once a suitable candidate is found. Please submit your application and CV directly through our recruitment system via the link below for the fastest processing, in compliance with data protection regulations. More information Maarika Varrio Recruitment Consultant +358444204385 maarika.varrio@staffpoint.fi
Company Information
Staffpoint HoldingOy
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tyomarkkinatori.fiJob Details
Responsibilities
- Perform dishwashing duties in a busy restaurant environment
- Maintain hygiene standards and cleanliness
- Assist in kitchen operations as needed
Requirements
- Hygienic pass or willingness to obtain it before winter
- Quick learner with a proactive attitude
- Finnish or English language skills
Skills & Technologies
