Safartica Oy logo

Cook - Safartica Oy - Kolari, Finland

Posted: June 24, 2026
Posted 21 days ago
Last seen in crawl: July 13, 2026 (2d ago)
Application Deadline: September 30, 2026
Location
Remoteness
Field
Role & Management
Role Level:Mid-Level
Management Tier:No People Management
Job Type
Required Languages

Job Description

Duties include preparing buffet foods and à la carte dishes, as well as maintaining kitchen cleanliness.

Company Information

Safartica Oy logo
Other reservation service and related activities
Listing: Hospitality
Koskikatu 9, 96200 Rovaniemi
Business ID: 1762306-0
Headcount: 80

Työmarkkinatori is Finland's official public employment service portal, operated by the Ministry of Economic Affairs and Employment (TEM). It lists job openings from across the Finnish public sector, municipalities, and employers who use the government's recruitment infrastructure.

We include Työmarkkinatori listings so that JobCrawls covers the full breadth of the Finnish job market — including roles that only appear through official government channels and would otherwise be missed.

tyomarkkinatori.fi

Job Details

Responsibilities

  • Prepare buffet foods
  • Prepare à la carte dishes
  • Maintain kitchen cleanliness

Requirements

  • Experience in food preparation

Skills & Technologies

Food preparation skillsKitchen hygiene

Education Level

None required

Recruitment Process

  1. 1
    Contact via email.
2 days agoContent Complete

Help us improve JobCrawls — sign in to sync saved jobs across devices, or send feedback anytime.