Á la carte kokkeja - Vantaa Catering Services Oy - Wulff Works Oy
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Job Description
We are seeking full-time chefs for permanent employment at Vantaa Catering Services Oy, starting from 1.9.2026. The role involves preparing high-quality airline meals for international airlines and private flights at Helsinki-Vantaa Airport. Responsibilities include diverse food preparation according to recipes and adapting to customer requests without compromising quality. The work is varied and responsible, offering opportunities to develop professional skills in a unique catering environment. Candidates should have culinary education or experience, good recipe reading skills, understanding of food hygiene, and fluency in Finnish or English. The position involves two shifts mainly between 6:00–14:00 and 14:00–22:00, Monday to Sunday, with salary according to the collective agreement. Candidates must have a valid salmonella test or complete it before starting, and pass a limited personnel security clearance with at least five years of work history in Finland. Interested applicants should send their application to Eeva Meittamo at eeva.meittamo@wulff.fi.
Company Information
Wulff WorksOy
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