Restaurant Worker

We are looking for a motivated, enthusiastic and positive Restaurant Worker for our staff restaurant opening in the autumn for a permanent employment contract. Your duties include, among other things, preparing lunch salads and display products, cash register work, cleaning, dishwashing and other tasks in the hall and kitchen. We hope that you have suitable education for the position and experience in similar versatile tasks. You are a professional multi-skilled restaurant worker whose passion is to serve our customers with a big heart. You operate as part of our skilled team, but are able to work independently. You have a good ability to withstand pressure, good interaction skills and know how to organize work efficiently. You are a versatile, brisk and cheerful person who is ready to do all kinds of work in the kitchen and restaurant hall. You want to learn new things and develop in your position. You can communicate fluently with customers in Finnish. We require a hygiene passport. We offer you a versatile and meaningful job task, and you will have a warm and caring work community to support you. We are excited about technologies that help us in our everyday lives, so you will also have modern tools alongside your professional skills. With us, you can influence your own work and develop your professional skills. In addition, we offer you: - versatile day work with customers seeking delicious taste experiences - salary according to expertise and the task, we also reward successes - sports, culture, travel and massage benefits - occupational health care broader than the statutory 24/7 - work clothes and shoe support - opportunity for continuous development and training Antell does genuinely good! Antell offers delicious taste experiences in about 70 lunch and staff restaurants across Finland. In addition to joyful everyday lunch moments, we offer our customers wonderful tastes and experiences at meetings and other events. We want to be involved in building our customers' well-being. At the core of our expertise is versatile, good-doing and delicious food. About 300 skilled professionals work in the service of our family company.