Chef
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Espoo, Finland"), this listing's salary midpoint is about 94% lower. The offer sits below the benchmark range (€2,164–€4,550). Range-width comparison is limited because one of the salary bands is incomplete. This benchmark is based on 572 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Chef | €1,976/per month | €2,300/per month | €3,200/per month |
| All roles in Espoo, Finland | €2,164/per month | €2,690/per month | €4,550/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €193/per month | €193/per month | €193/per month |
Tapiola Garden is an Espoo meeting place in the heart of the developing Tapiola area, where our warm, Finnish hotel welcomes guests. The heart of our hotel is the Trattoria Garden restaurant, featuring the best Italian flavors and classic wines. We also serve as a venue for various celebrations, and in the summer, guests can enjoy sunny days on our terrace by the water. We are now looking for an à la carte chef for Trattoria Garden. The position is permanent and part-time (60h/3 weeks). You have a good ability to work under pressure and perform best when things are happening around you. You are capable of working shifts alone. The position requires previous experience in chef duties and a hygiene passport. The work involves varying shifts, primarily in the evenings. WHAT WE OFFER YOU: - Diverse job duties - An inspiring and skilled team - Extensive career opportunities within Sokotel and the S Group - The opportunity to expand your expertise in other Sokotel hotels - Comprehensive S Group employee benefits, including discounts at S Group stores, restaurants, hotels, and service stations - Comprehensive occupational health services - Insurance coverage broader than the standard WHAT WE EXPECT FROM YOU: - Expertise in à la carte kitchens - Good teamwork and organizational skills - Readiness to work in a busy environment - Ability to work in a changing operating environment - Hygiene passport Additional information and application instructions The position is permanent and part-time, 60 h / 3 weeks. Start date as agreed. If you are interested and feel you are the person we are looking for, please fill out the application via the attached link by August 19, 2026, at the latest. We process applications during the application period and will fill the position once a suitable person is found. Please send your application only via the electronic application form; applications sent by email will not be considered. Further information about the position can be obtained from Head Chef Kai Jylkkä, kai.jylkka@sok.fi. Eezy Oyj acts as Sokotel's official recruitment partner, handling the initial stages of recruitment. You will be employed by Sokotel in a permanent employment relationship. Sokotel Oy is part of the S Group. We operate fourteen Sokos Hotels chain hotels and eight Radisson Hotels chain hotels in Finland. Sokotel Oy operates in the capital region, Tampere, and Oulu. Sokotel has been awarded the "Finland's Most Inspiring Workplaces" recognition and the "Good Mind Workplace" certificate. People, growth, and development are at the center of our operations, and we guarantee good management. Sokotel is a smoke-free workplace.
Job Details
Responsibilities
- Preparing and cooking à la carte meals in an Italian restaurant
- Working varying shifts, primarily in the evenings
- Managing kitchen operations independently during shifts
- Collaborating with the kitchen team to ensure high-quality service
Requirements
- Previous experience in chef duties
- Expertise in à la carte kitchens
- Valid hygiene passport
- Good teamwork and organizational skills
- Ability to work under pressure in a busy environment
- Ability to work independently during shifts
Skills & Technologies
Benefits & Perks
Recruitment Process
- 1Initial recruitment stages handled by Eezy Oyj
- 2Application via electronic form

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