TMI Canpolat logo
Est. Monthly
Estimated €2,080 - €2,490
Posted July 30, 2026 · 1 day agoLast seen July 30, 2026Deadline January 25, 2027
TMI Canpolat

Cook

Raahe, Finland
Onsite · Cook
Full-time · Mid-Level
Finnish, English
No People Management
How this salary compares
Salary Context: Cook

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Raahe, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€1,520–€3,500). The listed pay band (€173–€208) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 20 comparable listings.

Monthly salary comparison for Cook
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
Market Average: Cook€1,847/per month€2,281/per month€2,720/per month
All roles in Raahe, Finland€1,520/per month€2,581/per month€3,500/per month
Pay in our data — not quoted in ad (Mid-Level)€173/per month€190/per month€208/per month
About the role

We are looking for a versatile kitchen professional for a permanent or fixed-term employment relationship at our restaurant. The job description centrally includes the preparation of high-quality Turkish döner and kebab in the traditional style, as well as the preparation of Italian dishes and especially high-quality pizzas. **We hope for from you:** - Strong experience and expertise in kebab and pizza cook duties. - Knowledge of Italian cuisine. - Ability to work efficiently even during busy times. - A good attitude, adherence to cleanliness and hygiene regulations (Hygiene Passport), and the ability to act as part of a team. We offer you: A versatile and responsible job description. A pleasant and encouraging work community. Working hours and remuneration are flexible, and they will be discussed and agreed upon in more detail face-to-face during the job interview according to the experience and skills of the selected person.

Job Details

Responsibilities

  • Prepare high-quality Turkish döner and kebab in traditional style
  • Prepare Italian dishes and high-quality pizzas
  • Maintain cleanliness and hygiene standards

Requirements

  • Strong experience and expertise as a kebab and pizza cook
  • Knowledge of Italian cuisine
  • Ability to work efficiently during peak hours
  • Good attitude
  • Hygiene Passport (Hygieniapassi)
  • Ability to work as part of a team

Skills & Technologies

Meat preparationMenu planningKitchen equipment temperature controlFood cutting toolsCleaning food preparation areasHygiene and safety maintenance

Recruitment Process

  1. 1
    Face-to-face interview
Seen 9 hours agoContent Complete
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TMI Canpolat
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