Breakfast Attendant
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Salary analysis
Compared with the selected benchmark ("All roles in Utsjoki, Finland"), this listing's salary midpoint is about 8% lower. The offer still falls within the benchmark range (€1,870–€3,200). The listed pay band (€2,240–€2,400) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 4 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Utsjoki, Finland | €1,870/per month | €2,308/per month | €3,200/per month |
| From job ad (Mid-Level) | €2,240/per month | €2,320/per month | €2,400/per month |
**We are looking for a breakfast attendant / kitchen-dining area worker for the winter season 2026–2027** We are seeking a motivated and proactive **breakfast attendant / kitchen-dining area worker** for a full-time position for the winter season 2026–2027. The job is located in a tourist destination in Northern Finland, where you will work with international customers as part of a small and professional team. We offer a versatile role combining kitchen, restaurant, and customer service tasks. The position is suitable for someone who enjoys varied tasks, enjoys customer service, and wants to help create high-quality customer experiences. **Responsibilities** - Preparing and setting up breakfast - Preparing excursion snacks - Serving - Assisting tasks in the kitchen and dining area - Customer service and other daily restaurant duties **We offer** - Full-time work for the winter season 2026–2027 - A competitive salary of **14–15 €/h** based on experience and skills (MARA TES) - Thorough orientation and support from a skilled work community - Employee housing (rent starting from **400 €/month**) - Affordable staff meals - A relaxed, community-oriented, and encouraging work atmosphere - Excellent opportunities to spend free time in Northern nature - Opportunity to rent outdoor and hobby equipment at a discount - Free access to the gym - Opportunity to rent a car if needed - High-quality occupational healthcare **We hope for** - Previous experience in similar tasks - An energetic and proactive approach to work - A positive customer service attitude and good interaction skills - Flexibility and the ability to work in busy situations - Proficiency in Finnish and English - A valid hygiene passport **Considered an advantage** - Education in tourism, restaurant, or hospitality sectors - Experience working in tourism or seasonal destinations - Versatile skills in kitchen and restaurant work - Interest in outdoor activities and nature - Willingness to help with other tasks if necessary Work begins in **December 2026** and lasts until approximately the **end of March 2027** or as agreed. The duration of employment is about four months, and the start and end dates can be negotiated flexibly. For the right person, there may be an opportunity for longer-term employment. **Interested?** Send your application as soon as possible. Please include a short introduction of yourself, your work history, and possible references. We process applications during the application period and will fill the position as soon as a suitable person is found. All applicants will be notified of the decision. **Further information:** **info@jobby.fi** **+358 45 600 9495**
Job Details
Responsibilities
- Preparing and setting up breakfast
- Preparing excursion snacks
- Serving
- Assisting tasks in the kitchen and dining area
- Customer service and other daily restaurant duties
Requirements
- Previous experience in similar tasks
- Energetic and proactive approach to work
- Positive customer service attitude and good interaction skills
- Flexibility and ability to work in busy situations
- Proficiency in Finnish and English
- Valid hygiene passport
Skills & Technologies
Benefits & Perks
Recruitment Process
- 1Application submission with introduction and work history
- 2Continuous processing of applications
- 3Notification of decision to all applicants

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