Kitchen Manager/Chef - Gomee Ravintolat Oy - Pori, Finland
Kitchen Manager
Tap this card for salary charts and full compensation details.
Expand to unlock full salary context
See benchmark placement, pay-band comparison graph, and localized salary narrative.
Job Description
Kitchen Manager is responsible for the restaurant's kitchen operations together with the entrepreneurs. The work includes leading kitchen staff, planning lunch lists, making orders, maintaining an excellent working atmosphere and other restaurant tasks. The kitchen manager works in a shift in the kitchen. Chef works in the kitchen together with other employees. The chef's work includes the daily preparation of salad bar products and warm lunch. Dishwashing as well as cleaning and maintenance of kitchen premises.
Company Information
Gomee RavintolatOy
Työmarkkinatori is Finland's official public employment service portal, operated by the Ministry of Economic Affairs and Employment (TEM). It lists job openings from across the Finnish public sector, municipalities, and employers who use the government's recruitment infrastructure.
We include Työmarkkinatori listings so that JobCrawls covers the full breadth of the Finnish job market — including roles that only appear through official government channels and would otherwise be missed.
tyomarkkinatori.fiJob Details
Responsibilities
- Lead kitchen staff
- Plan lunch menus
- Place orders
- Maintain a positive working atmosphere
- Prepare salad bar products and warm lunches
- Dishwashing and cleaning of kitchen facilities
Skills & Technologies
Related Opportunities
Discover more opportunities that match your interests and skills