Chef

Chef recruitment We are seeking skilled and motivated chefs for the following positions in our restaurant: 2 Sushi chefs **Requirements:** - Experience in preparing sushi. - Good knowledge of Japanese food culture and ingredients. - Careful working style and high hygiene competence. - Ability to work in a fast-paced environment. - Teamwork skills and a responsible attitude. 2 Malaysian cuisine chefs **Requirements:** - Experience in preparing Malaysian food. - Good knowledge of Malaysian spices, sauces, and traditional dishes. - Ability to prepare high-quality portions efficiently. - Hygiene passport is considered an advantage. - Good cooperation skills and a flexible working style. 2 Chinese cuisine chefs **Requirements:** - Experience in preparing Chinese food. - Good knowledge of Chinese cooking techniques and cuisines from different regions. - Ability to prepare food consistently and efficiently. - Hygiene passport is considered an advantage. - Responsible attitude, teamwork skills, and ability to work under pressure. Commencement of employment The estimated start date of employment is **October–November 2026**, depending on the actual opening date of the restaurant.