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Est. Monthly
Estimated €2,645 - €2,942
Posted June 24, 2026 · 50 days agoLast seen August 13, 2026Deadline September 30, 2026
Franchisetori

Restaurant Entrepreneur

Vantaa: Pincho Nation is looking for a restaurant entrepreneur
Vantaa, Finland
Onsite · Restaurant Manager
Full-time · Mid-Level
English, Finnish
How this salary compares
Salary Context: Restaurant Entrepreneur

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Vantaa, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€2,300–€3,520). The listed pay band (€220–€245) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 931 comparable listings.

Monthly salary comparison for Restaurant Entrepreneur
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Vantaa, Finland€2,300/per month€2,794/per month€3,520/per month
Pay in our data — not quoted in ad (Mid-Level)€220/per month€233/per month€245/per month
About the role

Note: this is not an employment relationship, but an entrepreneurial opportunity. Pincho Nation is seeking a franchisee in Vantaa to build and manage their own restaurant with the support of an international concept. The franchisee operates as an independent entrepreneur but has access to a ready-made concept, brand, operating model, training, and chain support. Pincho Nation is a restaurant concept founded in Sweden in 2012, which has grown to become one of the most well-known restaurant concepts in the Nordic countries. There are over 90 restaurants in Sweden, Norway, Denmark, Finland, and Germany. The concept is known for its experiential dining atmosphere, small dishes, cocktails, colorful environment, and digital customer experience. The franchisee's task is to be responsible for the business of their own Pincho Nation restaurant in Vantaa. The entrepreneur leads daily operations, builds and guides the team, ensures customer experience, local sales, finances, and development of operations in accordance with the concept. The role suits a person with an entrepreneurial mindset, leadership skills, and an interest in the restaurant industry. Previous experience in restaurants, hotels, travel, events, retail, or service sectors is advantageous. It is important to understand what creates a good customer experience and what it takes to build a successful local business. Pincho Nation entrepreneurship is not a passive investment but active management of restaurant operations. The entrepreneur's own work, local engagement, personnel management, and customer experience development are central. Vantaa is an attractive growth city for this restaurant concept, which stands out with an experiential atmosphere, a strong concept, and a modern customer experience. Pincho Nation aims to be different from other restaurants in look and feel. If you want to learn more about Pincho Nation's entrepreneurship in Vantaa, contact Franchisetori. The initial discussion is confidential and non-binding. The discussion will cover the concept, entrepreneur profile, progression, and whether Pincho Nation could be a suitable entrepreneurial opportunity for you.

Job Details

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