NTCaverna Oy logo

Chef - NTCaverna Oy - Helsinki, Finland

Posted: July 6, 2026
Posted 8 days ago
Last seen in crawl: July 13, 2026 (1d ago)
Application Deadline: July 19, 2026
Location
Remoteness
Field
Role & Management
Role Level:Mid-Level
Job Type
Required Languages

Job Description

Head Chef – Caverna Kaivopiha, Helsinki Would you like to be involved in building one of Helsinki's largest and highest-quality buffet restaurants? We are looking for an experienced and motivated head chef for a permanent full-time position at the new Caverna Kaivopiha restaurant in central Helsinki. We seek a person with strong experience in international restaurant kitchens and special expertise in designing, preparing, and developing high-quality European and Scandinavian buffet concepts. Job duties include planning, developing, and ensuring the quality of buffets, developing menus and recipes, ordering raw materials and managing inventory and waste, training staff, organizing work, developing skills, and being responsible for self-monitoring and food safety. We hope you have several years of experience as a head chef or similar managerial role, strong experience in international restaurant kitchens, special expertise in designing, preparing, and developing high-quality European and Scandinavian buffets, proven track record of maintaining quality and developing kitchen operations, good cost awareness and ability to work under pressure, a food safety certificate, and fluent Finnish and English language skills. We offer permanent full-time employment, opportunity to be involved in opening a new top restaurant in Helsinki city center, responsible and diverse work, professional and international work community, and opportunity to develop the restaurant's buffet concept and operations long-term. The position is suitable for an experienced professional who masters high-quality European and Scandinavian buffet kitchens and wants to lead a kitchen where quality, efficiency, and customer experience are prioritized. Please send your application and CV as soon as possible by email to mai.nguyen@caverna.fi. In your application, describe your previous experience in kitchen management and in which international restaurants and buffet concepts you have worked. Welcome to help build the success story of the new Caverna Kaivopiha!

Company Information

NTCaverna Oy logo

NTCavernaOy

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Job Details

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