Restaurant Worker

We are looking for service-oriented and energetic workers for the autumn season in the restaurant industry in the Salo region. The work is mainly gig-based and is an excellent fit for, for example, students, those seeking extra income, or those who value flexible working hours and varied workdays. We are specifically looking for people who already have previous experience in the restaurant, event, or catering industry, but the most important things are a positive attitude and a desire to provide high-quality customer service. Job duties Tasks vary according to the needs of the client companies. Your duties may include, for example: - Serving in restaurants, cafes, and events - Customer service and cashier work - Assistant kitchen tasks and pre-preparation - Dishwashing and maintaining general cleanliness What we expect from you - At least 18 years of age and fluent Finnish language skills - A cheerful and customer-oriented attitude, as well as a brisk, proactive, and responsible approach to work - Readiness to work especially evening and weekend shifts - Hygiene passport (a serving license is considered an advantage for alcohol service tasks) What we offer you - Diverse gig work for the busy autumn season - The opportunity to gain valuable experience in the restaurant and event industry - Pre-arranged shifts and the possibility to conveniently choose suitable extra shifts via the app - Salary according to the collective agreement (TES) Interested? Send your application and join the Eezy Osaajat team! How to apply? Send your application via the link below and describe your previous horeca experience, skills, and which tasks you are particularly interested in. Questions? Get in touch – let's talk more! Marko Vihiniemi marko.vihiniemi@eezy.fi 044 527 3822