SataPirkan Asemat Oy logo
Monthly
€1,953.6 - €2,209.9
Posted August 6, 2026 · 1 day agoLast seen August 7, 2026Deadline August 23, 2026
SataPirkan Asemat Oy

Cafe Employee

Service Station Cafe Employee
Kangasala, Finland
Onsite · Quick Service Restaurant Crew Member
Part-time · Mid-Level
Finnish
No People Management
How this salary compares
Salary Context: Cafe Employee

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Kangasala, Finland"), this listing's salary midpoint is about 13% lower. The offer still falls within the benchmark range (€1,743–€3,040). The listed pay band (€1,954–€2,210) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 46 comparable listings.

Monthly salary comparison for Cafe Employee
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Kangasala, Finland€1,743/per month€2,489/per month€3,040/per month
From job ad (Mid-Level)€1,954/per month€2,082/per month€2,210/per month
About the role

Are you over 18 years old, customer-oriented, and energetic both early in the morning and in the evening? We are looking for additional staff for our pleasant work community. St1 Ruutana station is open Mon-Fri 5-21, Sat 7-21, and Sun 8-21. In addition to fuel sales, the station features Helmisimpukka restaurant, Drivers fast food, a shop, Kotipizza, and a postal agent. The work involves customer service with a smile and a proactive approach. A background in the restaurant or commercial sector, as well as previous experience in customer service, would be beneficial. Most importantly, we value a willingness to learn customer service and food preparation tasks; a positive attitude goes a long way. The job requires stress tolerance and organizational skills for everyone; the average minimum working time is 75-90 h / 3 weeks. The work is in two shifts. Duties include customer service, cleaning, preparing display products, preparing fast food, making a la carte dishes and pizzas during evening shifts, and assisting in the kitchen. Knowledge of Veikkaus machines, a hygiene passport, and experience in cafe/kitchen work are considered advantages. Work begins as soon as possible with orientation shifts. The employment is permanent, and the selected employee must be able to work shifts on weekdays and weekends, from early morning shifts to evening shifts. The terms of employment follow the collective agreement for the tourism and restaurant industry. Salary is according to the Marava TES: 12.21 € - 13.58 € / h depending on previous work experience. We will interview applicants during the application period.

Job Details

Responsibilities

  • Customer service
  • Cleaning tasks
  • Preparing display products
  • Preparing fast food
  • Making a la carte dishes and pizzas during evening shifts
  • Assisting in the kitchen

Requirements

  • Over 18 years old
  • Customer-oriented and energetic
  • Stress tolerance
  • Organizational skills
  • Ability to work weekdays and weekends (early morning to evening shifts)
  • Willingness to learn customer service and food preparation

Skills & Technologies

Cash register operationStore cleanliness maintenanceShelf stockingActive sellingProduct knowledgeFood healthsafetyand hygiene legislationOpening and closing proceduresFood preparation methods

Recruitment Process

  1. 1
    Interviews conducted during the application period
Seen 7 hours agoContent Complete
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