Gao's Kitchen Oy logo
Est. Monthly
Estimated €2,630 - €3,184
Posted July 11, 2026 · 26 days agoLast seen August 7, 2026Deadline September 15, 2026
Gao's Kitchen Oy

Vietnamise Cook

Helsinki, Finland
Onsite · Cook
Full-time · Mid-Level
Vietnamese
No People Management
How this salary compares
Salary Context: Vietnamise Cook

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Helsinki, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€2,070–€5,000). The listed pay band (€219–€265) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 2534 comparable listings.

Monthly salary comparison for Vietnamise Cook
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Helsinki, Finland€2,070/per month€2,907/per month€5,000/per month
Pay in our data — not quoted in ad (Mid-Level)€219/per month€242/per month€265/per month
About the role

Traditional Vietnamese Cook (Fine Dining & Catering) Join the Team at Gao Kitchen & Bar – Katajanokka, Helsinki Gao Kitchen & Bar is a newly opened premium Vietnamese fine dining restaurant located in the heart of Katajanokka, Helsinki. With seating for approximately 100 guests and a growing catering business, we are passionate about delivering authentic Vietnamese cuisine with exceptional quality and hospitality. We are looking for a skilled and experienced Traditional Vietnamese Cook who is passionate about preserving the authentic flavors of Vietnam while working in a modern professional kitchen. Your Responsibilities - Prepare authentic traditional Vietnamese dishes using classic cooking techniques and recipes. - Ensure every dish meets our high standards of quality, presentation, and consistency. - Follow modern food safety, hygiene, and sanitation standards. - Understand and manage food allergies and special dietary requirements. - Support both restaurant service and catering events. - Work efficiently as part of a professional kitchen team. - Help maintain a clean, organized, and well-managed kitchen environment. Requirements - Proven experience in traditional Vietnamese cooking. - Strong knowledge of authentic Vietnamese ingredients, flavors, and preparation methods. - Understanding of modern kitchen hygiene and food safety practices. - Knowledge of allergen management and food handling regulations. - Ability to work in a fast-paced fine dining and catering environment. - Team-oriented, reliable, and committed to maintaining high standards. - A positive attitude and passion for quality food. We Offer - A full-time position in a premium Vietnamese fine dining restaurant. - A professional and supportive working environment. - Competitive salary based on experience and qualifications. - Opportunities for long-term career growth within a growing restaurant. How to Apply Please send your CV and a brief introduction about your experience to: info@gaokitchen.fi

Job Details

Responsibilities

  • Prepare authentic traditional Vietnamese dishes using classic cooking techniques and recipes
  • Ensure every dish meets high standards of quality, presentation, and consistency
  • Follow modern food safety, hygiene, and sanitation standards
  • Manage food allergies and special dietary requirements
  • Support both restaurant service and catering events
  • Work efficiently as part of a professional kitchen team
  • Maintain a clean, organized, and well-managed kitchen environment

Requirements

  • Proven experience in traditional Vietnamese cooking
  • Strong knowledge of authentic Vietnamese ingredients, flavors, and preparation methods
  • Understanding of modern kitchen hygiene and food safety practices
  • Knowledge of allergen management and food handling regulations
  • Ability to work in a fast-paced fine dining and catering environment
  • Team-oriented, reliable, and committed to maintaining high standards

Skills & Technologies

Traditional Vietnamese cuisineFine diningCateringFood safety and hygieneAllergen management

Recruitment Process

  1. 1
    Submit CV and brief introduction via email
  2. 2
    Rolling review of applications
Seen 5 hours agoContent Complete
Gao's Kitchen Oy logo
Gao's KitchenOy
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