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Est. Monthly
Estimated €2,600 - €3,100
Posted July 9, 2026 · 21 days agoLast seen July 30, 2026Deadline July 30, 2026
Työmarkkinatori

CHEF WANTED – Indo-Chinese Cuisine

Oulu, Finland
Onsite · Cook
Full-time · Mid-Level
English
No People Management
5 years experience
How this salary compares
Salary Context: CHEF WANTED – Indo-Chinese Cuisine

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Oulu, Finland"), this listing's salary midpoint is about 94% lower. The offer still falls within the benchmark range (€14–€7,500). The listed pay band (€217–€258) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 575 comparable listings.

Monthly salary comparison for CHEF WANTED – Indo-Chinese Cuisine
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Oulu, Finland€14/per month€2,850/per month€7,500/per month
Pay in our data — not quoted in ad (Mid-Level)€217/per month€238/per month€258/per month
About the role

We are looking for a skilled and passionate **Chef specializing in Indo-Chinese cuisine** to join our team in Oulu. Requirements - Minimum **5 years of professional experience** in preparing authentic Indo-Chinese dishes. - Strong knowledge of Indo-Chinese recipes, sauces, and cooking techniques. - Experience preparing dishes such as Hakka Noodles, Fried Rice, Manchurian, Chili Chicken, Schezwan dishes, Momos, and other Indo-Chinese specialties. - Ability to work efficiently in a fast-paced kitchen. - Maintain high standards of food quality, hygiene, and kitchen cleanliness. - Team player with a positive attitude and strong work ethic. - Flexibility to work evenings, weekends, and holidays as required. Responsibilities - Prepare and cook authentic Indo-Chinese dishes to a high standard. - Ensure consistency in taste, quality, and presentation. - Maintain food safety and hygiene standards. - Manage inventory and minimize food waste. - Collaborate with the kitchen team to ensure smooth daily operations. What We Offer - Competitive salary based on experience. - Full-time employment. - Friendly and supportive work environment. - Opportunity to grow with our restaurant. How to Apply Please send your **CV** and a brief introduction about your experience to: lotus.wok2026@gmail.com **Only candidates with a minimum of 5 years of relevant Indo-Chinese cooking experience will be considered.**

Job Details

Responsibilities

  • Prepare and cook authentic Indo-Chinese dishes to a high standard
  • Ensure consistency in taste, quality, and presentation
  • Maintain food safety and hygiene standards
  • Manage inventory and minimize food waste
  • Collaborate with the kitchen team for smooth daily operations

Requirements

  • Minimum 5 years of professional experience in preparing authentic Indo-Chinese dishes
  • Strong knowledge of Indo-Chinese recipes, sauces, and cooking techniques
  • Experience preparing Hakka Noodles, Fried Rice, Manchurian, Chili Chicken, Schezwan dishes, and Momos
  • Ability to work efficiently in a fast-paced kitchen
  • Commitment to high standards of food quality, hygiene, and cleanliness
  • Positive attitude and strong work ethic
  • Flexibility to work evenings, weekends, and holidays

Skills & Technologies

Indo-Chinese cuisineFood safetyHygiene standardsInventory managementHakka NoodlesFried RiceManchurianChili ChickenSchezwan dishesMomos
Seen 13 hours agoContent Complete
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