
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Enontekiö, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€1,910–€3,500). The listed pay band (€178–€195) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 3 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Chef | €1,760/per month | €2,339/per month | €3,200/per month |
| All roles in Enontekiö, Finland | €1,910/per month | €1,962/per month | €3,500/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €178/per month | €186/per month | €195/per month |
We are looking for a chef for a permanent employment relationship in Enontekiö! In this job, your duties include a la carte chef duties at a hotel and occasionally order restaurant chef duties. Work is done in two shifts between 8-22 and there are shifts every day of the week. The employment relationship is concluded with Henkilöstöliiga and after the trial period it is possible to move to the customer's books. We expect from the applicant either chef training or previous work experience in the field. In addition, initiative, a hardworking attitude and willingness to be flexible during peak times. Naturally, a hygiene pass is required. The working language is Finnish. We offer a pleasant job in the beautiful landscapes of Lapland. The customer helps as best as possible in getting an apartment. The general terms of the employment relationship are based on the MaRa collective agreement and the salary is agreed according to expertise. Henkilöstöliiga always guarantees reliable payroll management services, in addition to which you get the support of a personal HR person for the duration of your employment. Interested? Great! Leave your application through the system easily in a couple of minutes. Further information about the position is provided by Marko Nääppä, p. 0449011732, marko.naappa@henkilostoliiga.fi. Henkilöstöliiga: Henkilöstöliiga is one of the strongest personnel service companies in Southern Finland. Among our hundreds of employees are experts in the industry, logistics, real estate and restaurant sectors, as well as office and service sector employees. We are an active expert company and our goal is to make our employees feel at home. Henkilöstöliiga is a member of Henkilöstöala HELA. Our personnel is insured by LähiTapiola against accidents and occupational health care is arranged at Mehiläinen. In the 2025 Henkilöstöliiga employee satisfaction survey, we received praise from our employees for professional and consistent treatment and pleasant job tasks. We also received positive feedback on good accessibility and communication.
Job Details
Responsibilities
- A la carte chef duties at a hotel
- Occasional catering chef duties
Requirements
- Chef training or previous work experience in the field
- Initiative
- Hardworking attitude
- Willingness to be flexible during peak times
- Hygiene passport
Benefits & Perks

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