Cook

Posted Oct 5 (14 days ago) · Last updated Oct 19 · Open 14 days. This role usually stays open about 10 days

Chef in Kuopio preparing Chinese dishes; Chinese language skills are preferred.

Estimated €2,147 - €2,409In line with mid-level roles

This salary is competitive with the market medianBased on 220 job postings

Monthly salary comparison for Cook
Market	Lower bound (25th percentile)	Median	Upper bound (75th percentile)
mid-level roles	€2,078 per month	€2,287 per month	€2,500 per month
This offer	€2,147 per month	€2,278 per month	€2,409 per month

Estimated from 649 comparable listings

Est. take-home €1,839 - €2,001

Where and how

KuopioOnsiteMid-Level

Field: Hospitality & food service
Languages required: English, Chinese

Original job ad

As published by Yi Meng Oy

Open the ad

1. Responsible for cooking and preparing Chinese dishes, ensuring consistent quality and taste. 2. According to the store manager's and customers' needs, complete the processing of various Chinese dishes such as stir-frying, boiling, steaming, and deep-frying. 3. Handle the inspection, storage, and preservation of ingredients to ensure freshness and reduce waste. 4. Keep the Chinese food bar clean and tidy, and strictly follow food safety and operational standards. 5. Assist the store manager in daily prep, serving, and closing tasks, and follow the head chef's arrangements. 6. Since our products are Chinese food products, the ingredient lists and product contents of some products are in Chinese. Therefore, applicants had better have Chinese language skills. Our company operates a Chinese food bar business and is now recruiting professional chef talents due to business development. To ensure a smooth review process and avoid repeatedly contacting you due to missing materials, all applicants are kindly requested to send photos of all chef certificates along with their application email to the application email address. Thank you for your cooperation. Chinese cooking certificate

This is the employer's own ad. Pay, requirements and the other details on this page are our reading of it, not facts the employer confirmed.

About the role

Summarised by JobCrawls from the job ad above.

Requirements

Chinese language skills are preferred because some ingredient lists and product contents are in Chinese.
Applicants are requested to provide photos of all chef certificates with their application.
Chinese cooking certificate.

Responsibilities

Cook and prepare Chinese dishes while maintaining consistent quality and taste.
Prepare dishes by stir-frying, boiling, steaming, and deep-frying according to store manager and customer needs.
Inspect, store, and preserve ingredients to maintain freshness and reduce waste.
Keep the Chinese food bar clean and follow food safety and operational standards.
Assist with daily preparation, serving, and closing tasks and follow the head chef's arrangements.

Skills & technologies

Chinese CookingStir-fryingBoilingSteamingDeep-fryingFood SafetyIngredient StorageFood PreparationServing

Recruitment process

Send the application by email and attach photos of all chef certificates.

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