Golden Rainbow Oy logo
Est. Monthly
Estimated €2,118 - €2,500
Posted July 30, 2026 · 0 days agoLast seen July 30, 2026Deadline August 31, 2026
Golden Rainbow Oy

Chef

Helsinki, Finland
Onsite · Cook
Full-time · Mid-Level
Finnish, Chinese
No People Management
How this salary compares
Salary Context: Chef

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("In Helsinki, Finland: Chef"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€2,000–€3,000). The listed pay band (€177–€208) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 5 comparable listings.

Monthly salary comparison for Chef
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
Market Average: Chef€1,760/per month€2,339/per month€3,200/per month
In Helsinki, Finland: Chef€2,000/per month€2,309/per month€3,000/per month
Pay in our data — not quoted in ad (Mid-Level)€177/per month€192/per month€208/per month
About the role

We are looking for a full-time and professional Chinese cuisine chef to join our team. **Your tasks and responsibilities:** - Versatile chef duties from preparation (chopping and raw material processing) to food preparation. - Mastery of various Chinese cooking methods (such as wok, frying, deep-frying). - Ensuring kitchen cleanliness and self-monitoring. **We expect from you:** - Deep knowledge of Chinese food culture. - Ability to independently manage different stages of kitchen work. - Proficiency in Finnish or Chinese to ensure smooth teamwork and communication. - Good cooperation skills and a flexible attitude. **We offer:** - Full-time employment. - A pleasant work community and the opportunity to showcase your skills. If you are the professional we are looking for, submit your application soon!

Job Details

Responsibilities

  • Versatile chef duties from preparation (chopping and raw material processing) to food preparation
  • Mastery of various Chinese cooking methods (such as wok, frying, deep-frying)
  • Ensuring kitchen cleanliness and self-monitoring

Requirements

  • Deep knowledge of Chinese food culture
  • Ability to independently manage different stages of kitchen work
  • Proficiency in Finnish or Chinese
  • Good cooperation skills and a flexible attitude

Skills & Technologies

Wok cookingFryingDeep-fryingFood preparationKitchen hygieneSelf-monitoring (Omavalvonta)
Seen 9 hours agoContent Complete
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Golden RainbowOy
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