Shift or Kitchen Manager - Unica Oy - Turku, Finland

We are looking for a kitchen or shift manager to join Sigyn and become part of Unica's story! We are hiring a kitchen or shift manager for Restaurant Sigyn located on the Turku riverbank, for a permanent position starting August 10. If you are passionate about high-quality food products, diverse events, and good team spirit, you might be the person we are looking for. The responsibilities can be tailored based on the selected candidate's skills and strengths, but leadership of kitchen operations is emphasized in this role. Sigyn operates within a unique art campus environment, combining student lunches, café services, and versatile event and catering services. Events provide enjoyable variety alongside daily work, and vegetarian and vegan options are an important part of our responsible food production. Your work will mainly be weekday and daytime-oriented, but events may occasionally bring variation to working hours. Your supervisor will be the restaurant manager, and you will be part of Unica restaurants' professional supervisory network. What do we expect from you? You are a practical and solution-oriented supervisor who leads by example and fosters a positive work environment. Food quality, customer satisfaction, and smooth daily operations are important to you. You will plan and manage the kitchen or shift operations efficiently and participate actively in event and catering service delivery. Experience in professional kitchens, supervisory work, and leadership training is valued. An interest in developing vegetarian and vegan foods is seen as an advantage. Our working language and recipes are in Finnish, so excellent Finnish language skills are required. Other language skills are an advantage, especially English, for guiding students and working in an international environment. You do not need to be a finished package. If you are at the beginning of your supervisory career but motivated to grow and take responsibility, experienced supervisors, comprehensive onboarding, and the Unica supervisory network will support you. What do we offer? - A diverse and varied role in a unique environment - A professional and community-oriented work environment with support from supervisors - Opportunities to influence your role and develop your skills - A financially stable employer with training and career development opportunities - Good employee benefits, such as ePass or eBike, comprehensive occupational health services, and staff discounts on our services. We also celebrate successes and reward Unica employees for achieving goals, both individually and as teams. If you feel this could be your next step, send us your application easily via the link! We will interview interested candidates during the application period, so do not wait until the last application day. For more information about the position, contact Restaurant Manager Riikka Mäentaka at 0400 415 390. Our team includes Unica employees from many different backgrounds, cultures, and life situations, which makes our community strong. We welcome applicants with diverse experiences and career paths. Responsibility is a core value at Unica restaurants, for our customers, staff, and the environment. Read more about us and our values at www.unica.fi.