
Waiter
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("Market Average: Mid-Level Level"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€2,089–€2,560). The listed pay band (€178–€201) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 9 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Waiter | €2,080/per month | €2,269/per month | €2,592/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €178/per month | €189/per month | €201/per month |
We are looking for waiters for Camp Kitchen & Bar Pyhälle for the winter season 2026–2027. Positions are for À la carte waiters for the winter season 25.11.26–15.4.27. Accommodation is arranged affordably. Camp Kitchen & Bar offers diverse and high-quality food, with a culinary journey from Turku to Thailand, from Nuorgami to New York, and scenic routes. The kitchen is spacious and modern, designed for smooth operation even with large customer volumes. We expect solid experience in À la carte service. Industry training is a plus. You must have a valid hygiene and serving license. We value customer-oriented attitude, initiative, energetic work mindset and positive vibe – smiles and good mood go a long way. If your passion is good food, quality service and you enjoy working as part of a skilled and cheerful team, you may be exactly what we’re looking for. Welcome to a memorable winter season in Pyhä’s stunning scenery! If you’re interested, send your application today. We act as recruitment partner for our client, handle incoming applications and conduct the first round of interviews. Submit your application at www.amiko.fi and grab a new top job! We will start interviews during the application period and fill the positions as soon as suitable candidates are found. Please note we do not process applications sent by email but submit via our website for privacy reasons.
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