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Est. Monthly
Estimated €1,981 - €2,231
Posted August 3, 2026 · 3 days agoLast seen August 7, 2026Deadline December 31, 2026
Jobby Oy

Kokkeja Lappiin

Enontekiö, Finland
Onsite · Cook
Part-time · Mid-Level
Finnish, English
No People Management
How this salary compares
Salary Context: Kokkeja Lappiin

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Enontekiö, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€1,926–€3,200). The listed pay band (€165–€186) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 4 comparable listings.

Monthly salary comparison for Kokkeja Lappiin
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Enontekiö, Finland€1,926/per month€2,106/per month€3,200/per month
Pay in our data — not quoted in ad (Mid-Level)€165/per month€176/per month€186/per month
About the role

Cooks to Lapland **Would you like to work in Lapland's most stunning tourist destinations?** We are seeking cooks for versatile roles across Lapland. Job opportunities are available in hotels, restaurants, staff canteens, as well as tourism and event venues. You could work, for example, in an à la carte restaurant, a buffet kitchen, or in event and catering restaurants. Seasonal, fixed-term, and long-term employment contracts are available. Whether you are an experienced kitchen professional or seeking new challenges in a unique work environment, we may have the right position for you. What we offer - The opportunity to work in Lapland's most well-known hotels, restaurants, and tourist destinations - Versatile tasks in various kitchen environments - Full-time, fixed-term, and seasonal job opportunities - Competitive pay - The opportunity to develop your professional skills and gain valuable work experience - Availability of accommodation at several work sites What we expect from you - Previous experience in cook duties - Ability to work efficiently and carefully, even during rush periods - A positive attitude and good cooperation skills - Initiative, flexibility, and a responsible approach to work - A valid hygiene passport - Proficiency in Finnish or English Interested? Send your application and tell us what kind of tasks you are interested in and when you are available. We review applications continuously and look for the right opportunity for you from across Lapland. If you have any questions, please contact: **Phone:** +358 45 600 9495 **Email:** info@jobby.fi

Job Details

Responsibilities

  • Working in hotels, restaurants, staff canteens, and event venues
  • Preparing food in à la carte, buffet, or catering environments
  • Maintaining a clean and hygienic work environment
  • Monitoring food quality
  • Collaborating with the team in tourism and hospitality settings

Requirements

  • Previous experience in cook duties
  • Ability to work efficiently and carefully during rush periods
  • Positive attitude and good cooperation skills
  • Initiative, flexibility, and a responsible approach to work
  • Valid hygiene passport
  • Proficiency in Finnish or English

Skills & Technologies

Food preparationCutting tools usageHygiene standardsQuality controlTeamwork

Recruitment Process

  1. 1
    Continuous application review
Seen 5 hours agoContent Complete
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