Catering Worker
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Kaarina, Finland"), this listing's salary midpoint is about 34% lower. The offer sits below the benchmark range (€1,743–€3,016). Range-width comparison is limited because one of the salary bands is incomplete. This benchmark is based on 47 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Kaarina, Finland | €1,743/per month | €2,441/per month | €3,016/per month |
| From job ad (Mid-Level) | €1,577/per month | €1,577/per month | €1,577/per month |
We are seeking for a fixed-term, part-time position for the period 24.8.2026 – 20.12.2026 **CATERING WORKER** Your duties include cleaning, baking, food preparation tasks, serving meals, and dishwashing. You are also familiar with various special diets. You hold a hygiene passport. You have completed a relevant qualification in the catering field, e.g., a degree in restaurant and catering or a vocational qualification in food services, or you have extensive practical work experience and sufficient Finnish language skills. We are looking for a responsible, collaborative, and customer-oriented person to join our team. Your primary place of work is the student and staff cafeteria in Tuorla, Kaarina, but occasionally you may also work at our other locations in Kaarina center and Paimio; therefore, the ability to use your own car is considered an advantage. Your working hours are part-time: 4 days a week and 6 hours per day (part-time percentage is 62.75%). Level salary (06RUO060) is €1,577.13/month, in addition to which possible personal work experience increments are paid. The position is subject to a 2-month probationary period. Working hours are generally between 6:00 and 18:00 on weekdays. **Written applications by 16.8.2026 via email to hr@livia.fi.** Further information can be obtained from food services supervisor Kirsi Lahti, kirsi.lahti@livia.fi, tel. 050 3039841.
Job Details
Responsibilities
- Cleaning
- Baking
- Food preparation
- Serving meals
- Dishwashing
Requirements
- Relevant qualification in catering (e.g., restaurant and catering degree or vocational qualification in food services) or extensive practical experience
- Hygiene passport
- Sufficient Finnish language skills
- Responsible, collaborative, and customer-oriented
Skills & Technologies
Education Level
High school
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