Restaurant Entrepreneur

We are looking for an entrepreneur for the Pancho Villa chain in Saloon. Do you have a desire to develop restaurant business, a sense of responsibility and risk-taking ability, a stable financial situation, and supervisory experience? To succeed as a Pancho Villa entrepreneur, you will have access to a ready, tested Mexican restaurant concept and chain support. (Please note that we are looking only for an entrepreneur, not employees for Pancho Villa.) Pancho Villa is a casual dining restaurant concept offering "fresh Mexican twist" food, known for its wide product range and generously seasoned, hearty, yet reasonably priced portions. Burgers with the house's own sauces are particularly popular, as are burritos, tacos, and other Mexican delicacies. All restaurant dishes have been developed in-house, and development work is ongoing. Pancho Villa restaurants have a uniform menu, so customers know they will receive high-quality dishes at the same price across Finland. Lunch customers, groups of friends in the evenings, and families on weekends play a major role in Pancho Villa's customer base. Corporate clients and take-away customers are growing segments. As a franchising entrepreneur with Pancho Villa, you get: a ready, tested fresh Mexican twist restaurant concept centered on hearty and tasty dishes served at the table. A Pancho Villa entrepreneur is an operational and visible leader in their unit and also works shifts themselves. Entrepreneurs can be beginners or existing entrepreneurs whose current business is not competitive or otherwise detrimental to the Pancho Villa business. You can suggest a suitable business location for a new restaurant or search for one together with the chain. The following qualities and requirements are required for those selected as a Pancho Villa entrepreneur: - Readiness and ability to finance the investment required to start the business. The entrepreneur's initial investment is €100,000-150,000, and typically the self-financing share is 20-30% of the initial investment amount. - Good Finnish language skills, needed for customer service and understanding the chain's instructions and contracts. - Good health that enables restaurant work and does not prevent working with the products being sold. - A suitable life situation, meaning the time and opportunity to fully commit to the Pancho Villa business. - Understanding of the ideology and requirements of franchising entrepreneurship.