Zarillo HML Oy logo
Est. Monthly
Estimated €2,131 - €2,575
Posted July 27, 2026 · 3 days agoLast seen July 30, 2026Deadline August 6, 2026
Zarillo HML Oy

Cook

Hämeenlinna, Finland
Onsite · Cook
Part-time · Mid-Level
Finnish
No People Management
How this salary compares
Salary Context: Cook

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("In Hämeenlinna, Finland: Cook"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€2,005–€2,720). The listed pay band (€178–€215) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 4 comparable listings.

Monthly salary comparison for Cook
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
Market Average: Cook€1,847/per month€2,281/per month€2,720/per month
In Hämeenlinna, Finland: Cook€2,005/per month€2,353/per month€2,720/per month
Pay in our data — not quoted in ad (Mid-Level)€178/per month€196/per month€215/per month
About the role

**Join us in opening Zarillo's newest restaurant in Hämeenlinna!** We are looking for cooks for the Tex Mex & Western Restaurant Zarillo, opening in Hämeenlinna in autumn 2026. You are the person we are looking for if you already have experience in cooking duties or a strong desire to develop as a professional. More important to us than experience are the right attitude, initiative, and a passion for making high-quality food. You will work as part of a professional team where everyone can influence and develop their own skills. Orientation begins as soon as possible at Zarillo restaurants in Tampere, and the actual work begins in Hämeenlinna in autumn 2026. **We expect from you** - experience in cooking duties (education in the field is considered an advantage) - hygiene passport - alcohol serving permit (anniskelupassi) is considered an advantage - fluent Finnish language skills - ability to work under pressure, initiative, and flexibility - a good team-working attitude and a desire to learn new things **We offer you** - a versatile job in a high-quality à la carte restaurant - the opportunity to develop your skills and professional expertise - an encouraging work community and an experienced support network - the opportunity to be part of opening a completely new restaurant in a permanent position within a growing and solvent restaurant chain **Salary:** TES / salary request **Start of work:** Orientation begins in Tampere as soon as possible. Work begins in Hämeenlinna in autumn 2026. **Working hours:** We offer various hourly contracts, for example, an on-call contract or a **90 h / 3 weeks** employment contract. **Employment type:** Permanent **Location:** Kaivokatu 9, Hämeenlinna **Application:** Send your application and CV by August 6th to: marjo.jarvio-saari@zarillo.fi **For more information, contact:** Marjo Järviö-Saari tel. 050 337 7024. Telephone inquiries Mon–Thu 10:00–11:00. The position will be filled as soon as a suitable person is found, so send your application as soon as possible.

Job Details

Responsibilities

  • Prepare high-quality food in an à la carte restaurant
  • Work as part of a professional kitchen team
  • Maintain quality and professional standards in food preparation

Requirements

  • Experience in cooking duties
  • Hygiene passport
  • Fluent Finnish language skills
  • Ability to work under pressure
  • Initiative and flexibility
  • Good team-working attitude
  • Desire to learn new things

Skills & Technologies

Food quality monitoringKitchen supply storageOpening and closing proceduresCooking methodsCleaning food preparation areasRaw material storageSauce and soup preparationVegetarian dish preparationMeat dish preparationFish and shellfish preparationDairy product preparation
Seen 8 hours agoContent Complete
Zarillo HML Oy logo
Zarillo HMLOy
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