Head Chef
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Helsinki, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€2,070–€5,000). The listed pay band (€219–€259) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 2664 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Head Chef | €2,416/per month | €2,514/per month | €2,612/per month |
| All roles in Helsinki, Finland | €2,070/per month | €2,872/per month | €5,000/per month |
| Pay in our data — not quoted in ad (Manager) | €219/per month | €239/per month | €259/per month |
We are seeking a passionate and experienced head chef to lead our kitchen team at Kulttuuritehdas Korjaamo in Helsinki. The role involves daily kitchen operations leadership, development, and implementation with the team. Design and execute catering, lunch and à la carte menus with emphasis on flavor and seasonal ingredients. Motivate and lead the team toward high results. Develop catering services to meet the needs of events at the venue.
Job Details
Responsibilities
- Lead daily kitchen operations and develop and implement improvements with the team.
- Design and execute catering, lunch and à la carte menus emphasizing flavor and seasonal ingredients.
- Motivate and lead the team toward top performance.
- Develop catering services to meet event needs at the venue.
Requirements
- Strong experience in supervisory roles and kitchen leadership.
- Evening and weekend work required; shifts.
- Previous experience in catering services.
- Innovative approach to menu planning and ability to respond quickly to changing situations.
- Commitment to continuous improvement of quality and customer experience.
Benefits & Perks
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