Ketjufi Yrittäjärekrytointipalvelut Oy logo

Entrepreneur/Business Continuator for Pancho Villa Restaurant Chain in Kouvola - Ketjufi Yrittäjärekrytointipalvelut Oy - Kouvola, Finland

Restaurant Chain Business Continuator

Posted: May 15, 2026
Posted 15 days ago
Last seen in crawl: May 29, 2026 (2d ago)
Application Deadline: June 30, 2026
Location
Remoteness
Role & Management
Role Level:Mid-Level
Management Tier:No People Management
Job Type
Required Languages

Job Description

Would you be interested in becoming an entrepreneur for Pancho Villa? We are currently looking for a new entrepreneur/business continuator for an existing Pancho Villa restaurant in Kouvola, at the Veturi shopping center. Do you have a desire to develop restaurant business, a willingness to take responsibility and risks, a stable financial situation, and managerial experience? To succeed as a Pancho Villa entrepreneur, you will have access to a ready-made, tested Mexican food restaurant concept and chain support. (Please note that we are looking for entrepreneurs, not employees for Pancho Villa.) Pancho Villa is a casual dining concept offering fresh Mexican twist cuisine, known for its wide product range and generously seasoned, abundant, yet affordable dishes. The menu features popular items such as burgers with house-made sauces, burritos, tacos, and other Mexican delicacies. All restaurant dishes are developed in-house, and development work is ongoing. Pancho Villa restaurants have a unified menu, ensuring customers receive high-quality dishes at the same price across Finland. The customer base of Pancho Villa restaurants includes lunch customers, groups of friends in the evenings, and families on weekends. Corporate clients and take-away customers are growing segments. As a franchisee of Pancho Villa, you will receive a ready-made, tested Mexican twist restaurant concept centered around generous and tasty dishes served at the table. The Pancho Villa entrepreneur is an operational and visible leader in their unit and also works shifts. Entrepreneurs can be starting or existing entrepreneurs, whose current business is not competitive or otherwise harmful to the operation of Pancho Villa. You can suggest a suitable location for the new restaurant or search for one together with the chain. The requirements and prerequisites for becoming a Pancho Villa entrepreneur include at least: Readiness and ability to finance the investment needed to start the business. Good Finnish language skills, necessary for customer service and understanding chain instructions and agreements. Good health condition, enabling restaurant work and not hindering the handling of the products sold. Suitable life situation, i.e., time and opportunity to fully commit to Pancho Villa business. Understanding of the franchise entrepreneurship ideology and requirements. If you are interested, read more and submit your application: https://ketju.fi/fi/ketju/59/pancho-villa-mexican-food-restaurant or call Ketju.fi recruitment consultant Katja Makkonen, rekrytointi@ketju.fi, 020 730 7490 www.ketju.fi - site is a meeting place for those interested in entrepreneurship and new entrepreneurs seeking chains. Ketju.fi offers a unique opportunity for those interested in chain entrepreneurship to explore various franchise opportunities.

Company Information

Ketjufi Yrittäjärekrytointipalvelut Oy logo
Other business support service activities n.e.c.
Listing: Retail
Ratamestarinkatu 11 A, 00520 Helsinki
Business ID: 2929698-4
Headcount: 1

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Job Details

Requirements

  • Valmius ja kyky rahoittaa liiketoiminnan aloituksen vaatima investointi
  • Hyvä suomen kielen taito, jota tarvitaan asiakaspalvelussa ja ketjun ohjeistuksien ymmärtämisessä
  • Hyvä terveydentila, joka mahdollistaa ravintolatyön tekemisen
  • Sopiva elämäntilanne eli aikaa ja mahdollisuus panostaa täysillä liiketoimintaan
  • Ymmärrys franchising-ideologiasta ja vaatimuksista

Education Level

None required

Recruitment Process

  1. 1
    Read more and submit your application at https://ketju.fi/fi/ketju/59/pancho-villa-mexican-food-restaurant or contact Katja Makkonen at rekry@ketju.fi, 020 730 7490.
2 days agoOpen ApplicationContent Complete

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