Entrepreneur/Business Continuator for Pancho Villa Restaurant Chain in Kouvola - Ketjufi Yrittäjärekrytointipalvelut Oy - Kouvola, Finland

Would you be interested in becoming an entrepreneur for Pancho Villa? We are currently looking for a new entrepreneur/business continuator for an existing Pancho Villa restaurant in Kouvola, at the Veturi shopping center. Do you have a desire to develop restaurant business, a sense of responsibility and risk-taking ability, stable financial situation, and managerial experience? To succeed as a Pancho Villa entrepreneur, you will have access to a ready-made, tested Mexican food restaurant concept and chain support. (Please note that we are only looking for entrepreneurs, not employees for Pancho Villa.) Pancho Villa is a casual dining concept offering fresh Mexican twist cuisine, known for its wide product range and generously seasoned, abundant, yet affordable dishes. The menu features popular items such as burgers with house-made sauces, burritos, tacos, and other Mexican delicacies. All restaurant dishes are developed in-house, and development work is ongoing. Pancho Villa restaurants have a unified menu, ensuring customers receive high-quality dishes at the same price across Finland. The customer base of Pancho Villa restaurants includes lunch customers, groups of friends in the evenings, and families on weekends. Corporate clients and take-away customers are growing segments. As a franchise entrepreneur at Pancho Villa, you will receive a ready-made, tested Mexican twist restaurant concept focused on generous and tasty dishes served at the table. The Pancho Villa entrepreneur is an operational and visible leader in their unit and also works shifts. Entrepreneurs can be starting or existing entrepreneurs, whose current business is not competitive or otherwise detrimental to Pancho Villa operations. You can suggest a suitable location for the new restaurant or search for one together with the chain. The requirements and prerequisites for becoming a Pancho Villa entrepreneur include at least the following: Readiness and ability to finance the investment needed to start the business. Good Finnish language skills, necessary for customer service and understanding chain instructions and agreements. Good health condition, enabling restaurant work and not hindering the handling of the products sold. Suitable life situation, i.e., time and ability to fully commit to Pancho Villa business. Understanding of the franchising business model and its requirements. If you are interested, read more and submit your application: https://ketju.fi/fi/ketju/59/pancho-villa-mexican-food-restaurant or call recruitment consultant Katja Makkonen at Ketju.fi, rekrytointi@ketju.fi, 020 730 7490 www.ketju.fi - the site is a meeting place for those interested in entrepreneurship and new entrepreneurs seeking chains. Ketju.fi offers a unique opportunity for those interested in chain entrepreneurship to explore various franchise opportunities.