Cook
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Salary analysis
Compared with the selected benchmark ("All roles in Kauhajoki, Finland"), this listing's salary midpoint is about 93% lower. The offer sits below the benchmark range (€2,364–€2,905). The offer's range width is broadly in line with the benchmark. This benchmark is based on 4 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Cook | €1,847/per month | €2,281/per month | €2,720/per month |
| All roles in Kauhajoki, Finland | €2,364/per month | €2,524/per month | €2,905/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €173/per month | €190/per month | €208/per month |
We are looking for a cook for the Kotipata lunch restaurant in Kauhajoki. Kotipata offers tasty and diverse home-style lunch from Monday to Saturday. Additionally, we provide catering services either at the customer's premises or our own. We hope the applicant has a passion for preparing delicious lunches, a positive attitude towards work, team spirit, and previous work experience in the field. Your duties include: - pre-preparation and preparation of lunch, - ensuring the lunch buffet is filled and kept clean during lunch hours, - placing wholesale orders and unloading shipments, - catering tasks, - other kitchen duties. This is a full-time position, 112.5h/3 weeks. Working hours are primarily between 6:00 and 15:00. Salary according to the Mara collective agreement (TES). We offer a permanent position in a pleasant work group and good employment benefits (Epassi, gym). A private car is not mandatory but facilitates many things (e.g., catering gigs). Hygiene passport is mandatory. Work starts according to agreement, possibly immediately. Further information: 0500809783/ Sari Vaholuoto Applications: info@kotipata.fi
Job Details
Responsibilities
- Pre-preparation and preparation of lunch
- Maintaining and filling the lunch buffet during service
- Placing wholesale orders and unloading shipments
- Catering tasks
- General kitchen duties
Requirements
- Previous work experience in the field
- Hygiene passport (mandatory)
- Passion for preparing delicious food
- Positive attitude and team spirit
Skills & Technologies
Benefits & Perks
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