Staffpoint Holding Oy logo
Est. Monthly
Estimated €2,416 - €2,612
Posted July 20, 2026 · 10 days agoLast seen July 30, 2026Deadline August 30, 2026
Staffpoint Holding Oy

Buffet Chef

Muonio, Finland
Onsite · Cook
Full-time · Mid-Level
Finnish, English, Swedish
No People Management
How this salary compares
Salary Context: Buffet Chef

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("All roles in Muonio, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€2,364–€2,612). The offer's range width is broadly in line with the benchmark. This benchmark is based on 3 comparable listings.

Monthly salary comparison for Buffet Chef
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
All roles in Muonio, Finland€2,364/per month€2,514/per month€2,612/per month
Pay in our data — not quoted in ad (Mid-Level)€201/per month€210/per month€218/per month
About the role

Staffpoint is looking for a BUFFET CHEF for Lapland Hotels Olos for the 2026-2027 winter season. You will get to create delicious and visually appealing ala carte dishes and wonderful taste experiences for customers. The primary duties include buffet chef work in the Hirsi, Takka, and Lumi restaurants, but shifts may also be required in other restaurants at Olos if necessary. Additionally, the role includes traditional kitchen duties. The start date can be arranged for October 28 or November 26, 2026, and the end date will be in either March or April 2027 according to the contract. Working hours available are 112.5h/3 weeks. The employment contract is concluded between the employee and Staffpoint. The Lapland Hotels chain is a smoke-free workplace. We value: - Chef's education and work experience as a buffet chef - Customer service skills - Ability to work under pressure - Valid hygiene passport and salmonella certificate - Proficiency in Finnish and English We offer: - Opportunity to develop in the field - Interesting seasonal work in the middle of beautiful nature - Great and professional colleagues - Comprehensive staff benefits from Lapland Hotels, Lapland Safaris, and Lapland Ski Resorts - StaffPoint staff benefits - Accommodation options in staff shared apartments - A great, tight-knit work group that many return to season after season - Salary based on your experience, at least Marava TES In the environment of Lapland Hotels Olos, you will find a total of three restaurants. In addition to the Takka restaurant in the main building, there is the traditional Hirsi restaurant and the Polar Kota at the Olos Polar Center. Further information about the position: Irja Sand Recruitment Consultant 044-7866005 irja.sand@staffpoint.fi #laplandkokki Lapland Hotels Lapland Hotels & Safaris Oy offers northern experiences for all senses. It consists of Finland's largest private hotel chain Lapland Hotels, the Nordic countries' largest program service company Lapland Safaris, and Lapland Ski Resorts. The entire group employs a total of approximately 1,950 people. Lapland Hotels includes 20 hotels, over 2,600 rooms and apartments, and over 11,000 restaurant seats across Finland: in Ylläs, Levi, Saariselkä, Rovaniemi, Olos, Luosto, Kilpisjärvi, Pallas, and Hetta, as well as in Helsinki, Tampere, Oulu, Kuopio, and Kartano & Kylpylähotelli Haikko in Porvoo. Lapland Safaris offers unique nature activities in five Lapland destinations: Rovaniemi, Ylläs, Saariselkä, Levi, and Luosto. Lapland Ski Resorts consists of five ski resorts located in Ylläs, Luosto, Olos, Pallas, and Rovaniemi. Email: irja.sand@staffpoint.fi Location: Oloshotellintie 25, 99300 Muonio For the progress of your job application, we require a reference from you. Remember to mention the reference's contact details (name, company, phone number) in your application.

Job Details

Responsibilities

  • Create delicious and visually appealing ala carte dishes
  • Provide taste experiences for customers
  • Perform buffet chef duties in Hirsi, Takka, and Lumi restaurants
  • Work in other hotel restaurants as needed
  • Carry out traditional kitchen duties

Requirements

  • Chef's education
  • Work experience as a buffet chef
  • Customer service skills
  • Ability to work under pressure
  • Valid hygiene passport
  • Valid salmonella certificate
  • Proficiency in Finnish
  • Proficiency in English

Skills & Technologies

Customer service
Seen 9 hours agoContent Complete
Financial overview
€118.1M
Revenue
€3.1M
Profit
0.0%
Profit margin
Staffpoint Holding Oy logo
Staffpoint HoldingOy
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