
Shift Manager
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("In Rovaniemi, Finland: Shift Manager"), this listing's salary midpoint is about 7% higher. The offer sits above the benchmark range (€2,342–€2,541). The offer's range width is broadly in line with the benchmark. This benchmark is based on 2 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Shift Manager | €2,285/per month | €2,442/per month | €2,614/per month |
| In Rovaniemi, Finland: Shift Manager | €2,342/per month | €2,442/per month | €2,541/per month |
| From job ad (Manager) | €2,496/per month | €2,614/per month | €2,732/per month |
S Group is seeking a Shift Manager for its leadership team to work across three restaurants in Rovaniemi: Rosso, Coffee House, and Uitto Pub. The position is available as either a permanent or fixed-term contract with 90 hours every three weeks, starting in October. The restaurants are centrally located on Maakuntakatu in Rovaniemi. As a Shift Manager, you will be responsible for the smooth operation and overall management of the shifts across three different concepts. Your duties include organizing shift activities efficiently, managing daily tasks, and focusing on staff well-being and skill development. You will also ensure the implementation of suggestive selling and customer satisfaction, while guiding and developing daily operations. An inspiring and energetic attitude is required to lead the team toward better results. Requirements include previous restaurant experience and valid alcohol serving and hygiene passports. The ideal candidate is positive, solution-oriented, and comfortable working in a fast-paced, multicultural environment. Proficiency in Finnish and English is required. The role offers MaRa TES-compliant pay, S Group's diverse training and career opportunities, and extensive employee benefits, including a performance-based bonus of up to 1.69 per hour worked.
Job Details
Responsibilities
- Manage daily shift operations across three restaurant concepts
- Organize shift activities efficiently
- Ensure staff well-being and skill development
- Implement and ensure suggestive selling and customer satisfaction
- Guide and develop daily operations
- Lead the team toward better results
Requirements
- Previous restaurant experience
- Valid alcohol serving passport
- Valid hygiene passport
- Positive and solution-oriented attitude
- Ability to work in a fast-paced, multicultural environment
- Fluency in Finnish and English
Benefits & Perks
Recruitment Process
- 1Application review during the application period
- 2Individual interviews for selected candidates

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