Restaurant Server for winter season 2026-2027
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Sodankylä, Finland"), this listing's salary midpoint is about 92% lower. The offer sits below the benchmark range (€1,694–€2,612). The listed pay band (€164–€176) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 16 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| All roles in Sodankylä, Finland | €1,694/per month | €2,040/per month | €2,612/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €164/per month | €170/per month | €176/per month |
Kakslauttanen Arctic Resort is one of Finland's best-known and most talked about travel destinations. This family business, founded in 1974, is in Saariselkä, Lapland. Kakslauttanen hosts around 30,000 visitors each year, many of them from abroad. We are looking for skilled and experienced restaurant servers to join us for our winter season 2026-2027. Contract is seasonal, starting mid October- mid November until end of March 2027. We provide full hours, 112,5h/3week period. The person we are looking for: * Has possibly relevant Education, Training, and previous Experience * Alcohol serving and Food & Hygiene passport is a plus (we can also help with that) * Capability to work with modern technology and cash register * a la carte serving skills * Efficient in handling food and beverage items including special diet information * Flexible in working different shifts * Good customer service skills * Positive attitude and you are also nice to work with to maintain a good atmosphere at work * Advantage: Previous experience working in a large restaurant or resort/cruise ship/hotel restaurant In Finland, you are required to have a valid Finnish Hygiene Passport. The Hygiene Passport is valid for life, and we will help you obtain it. The cost of the Hygiene Passport is the responsibility of each employee. We have two restaurants serving our customers during the winter season, in East Village and in West Village. Both restaurants can fit several hundreds of customers. The location of the resort is in the middle of lovely nature, and here you also have time to enjoy nature and try different activities that you might never get to try otherwise. We have also a small gym for our staff, and possibilities to try cross country skiing and other winter activities. It is possible to rent an shared apartment through us, so it is easy to join us where ever you are coming from. Apartments are for two people. In terms of employment, we follow the collective agreement of the tourism and restaurant industry, and the salary is according to the agreement, considering the applicant's previous experience and education. You can also read [https://kakslauttanen.teamtailor.com/posts]our blog to see how it's like to work at Kakslauttanen.
Job Details
Responsibilities
- Serving food and beverages in large-scale restaurant environments
- Handling a la carte service
- Managing cash register and modern payment technology
- Providing customer service to international guests
- Managing special dietary requirements for guests
Requirements
- Relevant education, training, and previous experience
- Valid Finnish Hygiene Passport (required)
- Alcohol serving permit (plus)
- Ability to work with modern technology and cash registers
- A la carte serving skills
- Efficiency in handling food and beverages, including special diet information
- Flexibility for different shifts
- Good customer service skills
- Positive attitude
Skills & Technologies
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