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Deadline Nov 1

Café Manager

Posted Oct 22 (8 days ago) · Last updated Oct 30

Key facts

Café Manager at Vantaa Airport, leading a 15–20-person team; fixed pay €2,800–€3,500/month.

How this salary compares

€2,800 - €3,500Benchmarked against manager-level roles

Too few postings state a salary to show this.

Monthly salary comparison for Café Manager
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
manager-level roles€2,400 per month€2,600 per month€2,800 per month
This offer€2,800 per month€3,150 per month€3,500 per month

Based on 7 job ads that state the pay. · Data and reuse

Est. take-home €2,248 - €2,653

Where and how
VantaaOnsiteManager
Languages required
Finnish, English
Managing people
People Manager
Best guess: Matkailu-, ravintola- ja vapaa-ajan palveluita koskeva työehtosopimus - esihenkilöt collective agreement, inferred from this employer's industry and the role; could be a different one.
The café is in hospitality, and the supervisory role most plausibly falls under the hospitality-sector agreement for supervisors.
0% confidence
Browse all Finnish collective agreements

Original job ad

Translated by JobCrawls from the Finnish ad.

Open the ad
Relove is a Finnish family business, a pioneer in the second-hand sector and a beloved lifestyle brand that brings a high-quality second-hand store and an atmospheric café together under one roof. At Relove, responsibility, community and an outstanding customer experience go hand in hand. Customers can find wonderful items, enjoy delicious food and coffee, and spend time in an inspiring environment. We are looking for an experienced, energetic and inspiring Café Manager to join the Relove Café team in a permanent, full-time position at Helsinki Airport. As Café Manager, you will lead a team of around 15–20 people and ensure the café’s day-to-day operations run smoothly, to a high standard and efficiently. Your most important task is to help people succeed together: you will build a strong team spirit, motivate the team and ensure leadership is clear and fair. In addition to café employees, your team includes shift managers and assistant café managers, whose work you will guide and support. Your role is practical and operational. You will take part in the café’s daily work and be responsible for organising operations and staffing, product quality and availability, orders, stock and waste management, and delivering an excellent customer experience. What we offer – A permanent, full-time position – A varied and responsible supervisory role in an international airport environment – The opportunity to lead and develop both the café’s operations and its employees – A fixed monthly salary of €2,800–€3,500, depending on your experience and skills – Varied working hours from Monday to Sunday, according to the café’s opening hours, between 04:00 and 22:00 What we expect from you – Strong practical experience in the café business and previous experience leading a team. You know the day-to-day realities of a busy café and can organise and prioritise work and solve situations as they arise. Experience in busy, high-customer-volume environments and leading other supervisors is especially valued. – A positive, people-oriented and inspiring leadership style that is also firm and consistent. You are present in your team’s daily work, give feedback and are willing to address challenging situations constructively. Leading by example and creating a positive working atmosphere comes naturally to you. The role also requires – Strong Finnish and English skills because of the nature of the work; other language skills are an advantage – A hygiene passport and an alcohol passport – Readiness to work varied hours, including early mornings, evenings and weekends – A clean background, as airport employees undergo a security clearance Does this sound like your next step? If you want to take responsibility for the day-to-day running of a lively café and, above all, lead people towards shared success, we would like to hear from you. Send us your details as soon as possible, as the position will be filled once a suitable person is found. Please submit your application through the application form. For information-security reasons, we cannot consider applications sent by email. To apply for Barona jobs, you need to create a job-seeker profile on Barona Careers. You only need to complete your profile once, after which you can use it to apply for all Barona jobs.

About the role

Summarised by JobCrawls from the job ad above.

Requirements

  • Strong practical experience in café business
  • Previous experience leading a team
  • Experience organising and prioritising work and resolving operational situations
  • Strong Finnish skills
  • Strong English skills
  • Hygiene passport
  • Alcohol passport
  • Readiness to work early mornings, evenings and weekends
  • Clean background suitable for airport security clearance

Responsibilities

  • Lead a team of around 15–20 people
  • Build team spirit and motivate employees
  • Guide and support shift managers and assistant café managers
  • Organise café operations and staffing
  • Oversee product quality and availability
  • Handle ordering, stock and waste management
  • Ensure an excellent customer experience
  • Participate in daily café operations

Skills & technologies

Café OperationsTeam LeadershipStaffingStock ManagementWaste ManagementCustomer ServiceHygiene PassportAlcohol Passport

Benefits & perks

Recruitment process

  1. Apply through the application form; applications are considered as soon as a suitable candidate is found.

About Barona Horeca Oy

Financial overview
€43.0M
Revenue
€1.3M
Profit
3.0%
Profit margin
Barona Horeca Oy logo
Barona Horeca Oy · 9 open roles
Top locations (all time): Helsinki, Finland · 35 · Rovaniemi, Finland · 21 · Turku, Finland · 16 · +87 other locations
View company
Current open roles at Barona Horeca Oy on JobCrawls
LocationActive listings
Helsinki, Finland35
Rovaniemi, Finland21
Turku, Finland16
Oulu, Finland16
Seinäjoki, Finland16
Vantaa, Finland14
Vaasa, Finland11
Kittilä, Finland11
Hämeenlinna, Finland9
Porvoo, Finland9
Espoo, Finland8
Kuopio, Finland6
Pori, Finland6
Jyväskylä, Finland6
Lohja, Finland6
Hanko, Finland6
Asikkala, Finland5
Janakkala, Finland5
Sipoo, Finland5
Kouvola, Finland5
Kuusamo, Finland5
Inari, Finland5
Tampere, Finland4
Orimattila, Finland4
Kalajoki, Finland4
Tyrnävä, Finland4
Mikkeli, Finland4
Rauma, Finland4
Lahti, Finland3
Vihti, Finland3
Kotka, Finland3
Imatra, Finland3
Kaarina, Finland3
Kerava, Finland3
Lappeenranta, Finland3
Järvenpää, Finland3
Kemi, Finland3
Tuusula, Finland3
Muhos, Finland3
Hollola, Finland2
Liminka, Finland2
Hyvinkää, Finland2
Heinola, Finland2
Varsinais-Suomi, Finland2
Loviisa, Finland2
Tornio, Finland2
Vaala, Finland2
Lapinjärvi, Finland2
Nurmijärvi, Finland2
Mäntsälä, Finland2
Kirkkonummi, Finland2
Pohjois-Pohjanmaa, Finland2
Kajaani, Finland2
Joensuu, Finland2
Siuntio, Finland2
Salo, Finland2
Ii, Finland1
Masku, Finland1
Lappi, Finland1
Uusikaupunki, Finland1
Karkkila, Finland1
Paimio, Finland1
Varkaus, Finland1
Simo, Finland1
Savonlinna, Finland1
Ilmajoki, Finland1
Vuokatti, Finland1
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Harjavalta, Finland1
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Hailuoto, Finland1
Kurikka, Finland1
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Laitila, Finland1
Pudasjärvi, Finland1
Liperi, Finland1
Ilomantsi, Finland1
Mynämäki, Finland1
Alavus, Finland1
Pirkanmaa, Finland1
Satakunta, Finland1
Pyhäjoki, Finland1
Ulvila, Finland1
Lempäälä, Finland1
Nummela, Finland1
Raisio, Finland1
Nakkila, Finland1
Kitee, Finland1
Raahe, Finland1
Current role mix at Barona Horeca Oy on JobCrawls
Role typeActive listings
Restaurant Worker34
Cook27
Gas Station Attendant17
Customer Service Worker13
Waiter12
Food Service Worker10
Kitchen Assistant6
Shift Manager5
Receptionist4
Customer Service Supervisor4
Customer Service Manager4
Chef4
Shift Supervisor4
Restaurant Manager4
Hospitality Worker4
Head Chef4
Hospitality Professional3
Customer Service Assistant3
Dishwasher3
Service Station Worker3
Hospitality Manager3
Shift Lead3
Kitchen Worker3
Team Member3
Shift Leader2
Waitstaff2
Kitchen Supervisor2
Assistant Restaurant Manager2
Traffic Station Worker2
Housekeeping Staff2
Cashier2
Baaritarjoilija, talvisesonki 2026-20271
Hospitality Assistant1
Warehouse Worker1
Manager1
Bar Staff1
Kitchen Shift Manager1
Culinary Staff1
Fast Food Worker1
Café Shift Supervisor1
Food Service Supervisor1
Breakfast Attendant1
Kitchen Staff1
Waiter and assistant1
Vastaanottovirkailija1
Restaurant professional1
Café Worker1
Dishwasher / Busser1
Kitchen Manager1
Team Member Taco Bell Baker's1
A la carte -tarjoilija Fondis Brasserie & Bar1
Saliapulainen – SSP | Rovaniemen lentoasema (talvisesonki 2026–2027)1
Cafe Worker1
Transportation Engineer1
Bowling Hall All-rounder1
Avoin haku Lapin talvisesonkiin 2026-20271
Multiservice Worker1
Logistics Worker1
Cook / Kitchen Worker1
Counter Service Worker1
Food Service Manager1
Customer Service and Hospitality Worker1
Barista1
Kassatarjoilija – SSP | Rovaniemen lentoasema (talvisesonki 2026–2027)1
Pizza Cook1
Hotel Housekeeper1
Restaurant Crew Member1
Worker1
Chambermaid1
Bar Worker1
À la Carte Chef1
Gas station attendant1
Pizzeria Worker1
Kitchen Shift Supervisor1
Production Worker1
Restaurant Supervisor1
Security Guard1
Culinary Professional1
Service Station Employee1
Confectioner1
Pizza Chef1
Aamiaistarjoilija, talvisesonki 2026-20271
Assistant Cafe Manager1
Waiters1
Property maintenance technician1
Seasonal Waiter1
Breakfast Server1
Café Manager1
Open recruitment for Lapland winter season 2026-20271
Operational Manager1
Team Member Taco Bell Turku, Restel1
Tarjoilija Classic Pizza Jumbo1
Current role-level mix at Barona Horeca Oy on JobCrawls
Role levelActive listings
Mid-Level169
Manager39
Junior21
Intern20
Senior6
About the employer

Relove is a Finnish family business and lifestyle brand combining a second-hand store with a café.

Core values
ResponsibilityCommunityExcellent customer experience

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