Head Chef

Are you seeking new challenges in the kitchen world and want to lead your own team? StaffMill Oy (https://www.staffmill.fi/) is now looking for a skilled and enthusiastic head chef for a permanent full-time position in Hankasalmi. In this role you will leverage your expertise to steer kitchen operations forward. As head chef your workdays will be varied and you will directly influence the kitchen's daily operations and the customer experience. Your duties include: Menu planning; Acting as the front-line supervisor of the kitchen team; Directing and executing catering for contract restaurants and events; Participating in hands-on kitchen work. We expect: Previous experience in similar roles; Proficiency in Finnish; Hygiene pass. We view favourably: Relevant education in the field; Leadership and supervisory skills; Ability to handle pressure and flexibility; Organizational and time-management skills; Expertise in menu planning and recipe development; Knowledge of food hygiene and self-monitoring. We offer you a responsible and autonomous role with StaffMill’s supportive environment to help you succeed. The position is full-time and permanent. Work location is Hankasalmi. For more information contact StaffMill’s recruitment consultant Lauri at 044 323 7006 (Mon-Thu 8–16). Please submit your application as soon as possible via the link; we will process applications as they arrive.