Osuuskauppa Hämeenmaa logo
Monthly
€1,954 - €2,173
Posted August 21, 2026 · 2 days agoLast seen August 23, 2026Deadline September 4, 2026
Lahti, Finland
Onsite · Hospitality & Food Service
Part-time · Mid-Level
Finnish
No People Management
How this salary compares
Salary Context: Cook

Hover or tap a row for full statistics (EUR / month on this chart).

Salary analysis

Compared with the selected benchmark ("In Lahti, Finland: Cook"), this listing's salary midpoint is about 5% lower. The offer sits below the benchmark range (€2,320–€2,480). The offer's range width is broadly in line with the benchmark. This benchmark is based on 1 comparable listings.

Monthly salary comparison for Cook
MarketLower bound (25th percentile)MedianUpper bound (75th percentile)
Market Average: Cook€1,920/per month€2,266/per month€2,606/per month
In Lahti, Finland: Cook€2,320/per month€2,400/per month€2,480/per month
From job ad (Mid-Level)€2,149/per month€2,270/per month€2,390/per month
About the role

We are seeking a Cook for Prisma Laune’s Restaurant World (Prisma Café, Hesburger, Pizza Buffa) in a part-time permanent position (60–90 hours per 3 weeks). Hours are negotiable to fit your life. The role includes working also at other Lahden area Restaurant World sites. Prisma Laune’s Restaurant World is a family-friendly venue offering Pizza Buffa pizzas, fresh salads, hot dishes and soft drinks, with lunch on weekdays from a rotating buffet. As a cook you will prepare buffet lunch items and pizzas, handle dishwashing and manage storage. The environment is lively with varied tasks and friendly colleagues. You will need initiative, a positive attitude and ability to work as part of a team. We expect vocational training and experience in lunch dishes and à la carte dishes, plus prep work. We offer: a workplace you enjoy, wages under MaRan collective agreement (12.21–13.58 €/h depending on previous experience), discounts on S-Group products and services, opportunities to grow your experience, and a friendly workplace. Applications close 3 September or when a suitable candidate is found. Start date is negotiable. For details call Mon–Fri 14–16: Restaurant Manager Anniina Kerttula (tel. 041 732 6643) and Development Manager Jukka-Pekka Kovanen (tel. 050 353 2902). Additional information emphasizes the company’s broad employee benefits and career opportunities. We welcome applicants via Workday Open Jobs.

Job Details

Responsibilities

  • Prepare buffet lunches and pizzas
  • Dishwashing
  • Inventory and storage management
  • Work in a lively, team-based environment

Requirements

  • Experience with lunch dishes and à la carte dishes
  • Experience in buffet lunch preparation
  • Ability to work in a team
  • Initiative and positive attitude

Skills & Technologies

Buffet preparationPizza makingDishwashingInventory control
Seen 4 hours agoPartial Schema
Osuuskauppa Hämeenmaa logo
Osuuskauppa Hämeenmaa · 11 open roles
Top locations: Lahti, Finland · 4 · Forssa, Finland · 3 · Hämeenlinna, Finland · 2+2 other locations
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