Pizza Chef

We are building a growing food concept in Kuopio and looking for a skilled and motivated pizza chef who wants to help build something long-term from the ground up. This is not a traditional job opportunity. We are looking for someone with an entrepreneurial mindset who is willing to grow together with the business through the early-stage grind. Responsibilities: - Preparing authentic Italian-style pizza dough and hand-stretched pizzas. - Shawarma and rulla bread preparation. Familiar with grilling and frying. - Maintaining kitchen quality and consistency. - Contributing to the development of the food concept. Requirements: Experience in pizza making and dough handling. Ability to work efficiently under pressure. Strong work ethic and responsibility. Long-term mindset and willingness to commit. Finnish and English language skill. Bonus: Knowledge of Indian / South Asian cuisine. What we offer: - Opportunity to build a business together from an early stage. - Performance-based collaboration model in the beginning. - Possibility for future equity/ownership participation based on contribution, commitment, and results. - Opportunity to grow into a key role within the business. Please note: This is not a fixed-salary position in the initial phase. Location: Kuopio Send a short introduction about yourself, your experience, and why this opportunity interests you.