Tarjoilija
Hover or tap a row for full statistics (EUR / month on this chart).
Salary analysis
Compared with the selected benchmark ("All roles in Turku, Finland"), this listing's salary midpoint is about 94% lower. The offer sits below the benchmark range (€2,000–€5,000). The listed pay band (€198–€233) is tighter than the benchmark, which suggests lower salary variability. This benchmark is based on 582 comparable listings.
| Market | Lower bound (25th percentile) | Median | Upper bound (75th percentile) |
|---|---|---|---|
| Market Average: Tarjoilija | €1,962/per month | €2,226/per month | €2,896/per month |
| All roles in Turku, Finland | €2,000/per month | €2,648/per month | €5,000/per month |
| Pay in our data — not quoted in ad (Mid-Level) | €198/per month | €215/per month | €233/per month |
We are looking for a waiter/waitress for a restaurant located in the city centre of Turku. We want a lively and customer‑service oriented person to complete our team. If you enjoy customer interaction, thrive in a fast‑paced environment, and want to develop in the restaurant industry, this opportunity could be for you. The role is varied and includes: friendly service and taking orders, serving food and drinks, cash handling, keeping the dining area tidy, and coordinating with the kitchen and bar to ensure smooth service. Shifts follow the restaurant hours: Mon–Thu 11:00–22:00, Fri–Sat 11:00–23:00, Sun 13:00–21:00. We expect previous experience as a waiter/waitress or relevant training, a positive attitude, and good stress tolerance. Strong interaction skills and readiness to work in a busy environment are required for success. Applicants must be at least 18 years old; hygienic certificate is required and a serving license is considered a plus. Work begins immediately. The position is a permanent full/part‑time contract with hours to be agreed. Salary will be based on the candidate’s prior experience and/or skills in accordance with MaRa‑TES.
Job Details
Responsibilities
- Provide friendly customer service and take orders
- Serve food and drinks
- Handle cash transactions
- Maintain dining area cleanliness
- Coordinate with kitchen and bar to ensure smooth service
Requirements
- Previous experience as a waiter/waitress or related training in the field
- Positive customer-service attitude
- Good ability to handle pressure
- Good interpersonal skills
- Willingness to work in a busy environment
- Must be at least 18 years old
- Hygiene certificate required
- Serving license preferred
Skills & Technologies
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